Import 2 Interchange from Japan at wholesale prices

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Vendor Profile

Vendor Profile

fujiya

Address 1-4-12 kitahorie Nishi-ku Osaka-shi Osaka, JAPAN ZIP:550-0014
Representative Name hiromi shimakage
Annual Revenue JPY 2,000,000,000
No. of Employees 73
 4.7(27 answers)
Explanation of products
4.7
Information accuracy
4.7
Price and quality
4.3
Delivery situation
4.7
Correspondence
4.7
Inventory accuracy
4.9
*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited
Red snow crab from the Sea of Japan, Hokkaido scallop roe* kelp, Shodoshima soy sauce, and kelp extract as a secret ingredient.

Delicious way to serve (2 cups cooked rice)**.

1Wash two cups of rice and add this product with the liquid.

2. Cook two cups of rice with the same amount of water as for cooking white rice, stirring the ingredients lightly.

3After cooking, steam the rice for 10 minutes and stir gently to combine.

Translated by Google Translation

Original (Japanese)

SD item code:10385839

Detail Price & Quantity
S1
Kaisen-meshi no moto 230g (for 2 cups)
海鮮めしの素 230g(2合用)
(6093490230)
JAN:4904768123949
(6093490230) JAN:4904768123949

Wholesale Price: Members Only

10 pcs /set In Stock
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Details
Item added on: 2022/5/20
Contents
Piece size: 140 x 190 x 20 mm
Piece weight: 270g
Contents: 230g
Specifications
Producing district: Japan
Main ingredient: [Name]
Takikomi-gohan-no-moto

[Ingredients]
Scallops (domestic), red snow crab (red snow crab meat, salt), salt, sugar, sake, mirin, kombu, soy sauce, kombu extract/seasoning (amino acid, etc.), sorbitol, glycine, antioxidant (vitamin C), (contains soybeans*wheat*crabs)

[Sterilization Method]
Sealed in an airtight container and sterilized by pressurized thermal sterilization

[Nutrition Facts (estimated value per 230g bag)
Energy*64kcal
Protein*6.0g
Fat*0.2g
Carbohydrates*9.7g
Salt equivalent*8.3g
Standard supplement: [Shelf life]
18 months from date of manufacture
Preservation method: Store at room temperature out of direct sunlight.

Description

Red snow crab from the Sea of Japan, Hokkaido scallop roe* kelp, Shodoshima soy sauce, and kelp extract as a secret ingredient.

Delicious way to serve (2 cups cooked rice)**.

1Wash two cups of rice and add this product with the liquid.

2. Cook two cups of rice with the same amount of water as for cooking white rice, stirring the ingredients lightly.

3After cooking, steam the rice for 10 minutes and stir gently to combine.

Translated by Google Translation

Original (Japanese)

More

Estimated Arrival
Shipping Method Estimated Arrival
Sea Mail From Aug.4th to Oct.12th
Air Mail From Jul.19th to Jul.21st
EMS From Jul.15th to Jul.21st
Pantos Express From Jul.20th to Jul.25th
UPS From Jul.15th to Jul.20th
FedEx From Jul.15th to Jul.20th
*Some delivery methods may not be available depending on the product or the weight.
*UPS and the UPS logo are trademarks that are used with permission by the owner, United Parcel Service of America, Inc. All rights reserved.
Notes

Some trading conditions may be applicable only in Japan.

[Inventory Control]
*We pay attention to inventory control, but there are times when we run out because we share inventory with our sales department. Please understand this in advance.

*If you would like to order more than the registered stock quantity, please feel free to contact us.

[Shipment]
*It will be shipped within 5 business days from the date of order.
It may take more than 5 business days depending on the stock status.
We will contact you in that case.

Translated by Google Translation

Original (Japanese)

fujiya

Vender Profile
Categories:
fujiyaFoods & AlcoholFoodsRetort Pouches/Instant Food/Soups
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*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited