Vendor Profile
Fair Trade Company
| Address | 5-1-16-3F Okusawa Setagayaku Tokyo, JAPAN ZIP:158-0083 |
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| Representative Name | |
| Annual Revenue | closed |
| No. of Employees | 46 |
| Web Site URL | |
| SNS |
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SD item code:5806507
| Detail | Price & Quantity | |||
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| This product is currently unavailable | ||||
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215g
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| Specifications |
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Producing district: Kenya
Main ingredient: Hibiscus (Gaku)* Sugar
Preservation method: Store at room temperature out of direct sunlight.
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Description
| This jam is carefully handmade from fruits grown with great care by small farmers in Kenya. The hibiscus fruit is soaked overnight with sugar added to the gunk and seeds, which are then separated by hand. The jam is sweet and sour. This rich and flavorful jam can be used not only on bread and yogurt, but also in cooking, depending on your ideas, making it perfect for your daily table. This handmade jam is made without any preservatives, using only hibiscus and sugar to prevent oxidation and enhance preservation, using a traditional method. *Please note that this jam contains no preservatives. *Please store in the refrigerator after opening the bottle. (Please refrigerate immediately after use to avoid raising the temperature.) After opening the bottle, please consume it as soon as possible. (We recommend that you consume it within a week.) *Use a clean spoon, etc. to prevent the formation of mold. *[Ingredients]:Hibiscus(Gaku)*Sugar/Hibiscus(215g):Mel*Herb/from Kenya Country of origin:Kenya Ethical Collection Fair Trade Support Sustainable |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From May.29th to Aug.1st |
| Air Mail | From May.13th to May.15th |
| EMS | From May.10th to May.15th |
| Pantos Express | From May.14th to May.17th |
| DHL | From May.10th to May.14th |
| UPS | From May.10th to May.14th |
| FedEx | From May.10th to May.14th |
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Some trading conditions may be applicable only in Japan.
This page is for lot sales.
*Please click here to see the sale in bulk. *About shipping charges Free shipping is available for orders totaling 30,000 yen (excluding tax) or more. ( Even if the order exceeds 30,000 yen at the time of placing the order, if you have placed a combined order for a reserved item and an immediate delivery and the shipping dates are different within 30,000 yen, the shipping fee will be charged. Please understand this before purchasing) *Timing of shipment As a general rule, we ship within 2 to 3 business days after order acceptance. *About stock status Please note that the stock status is shared with our actual stores, so there may be cases where different items are sold at different stores. Please understand that we may not be able to provide the product. If an item is sold out, we will ship another item. (Even if the order total is less than 30,000 yen (excluding tax) due to a sold-out item, we will not charge any additional shipping* handling fee.) *Returns and Exchanges In principle, we do not accept returns or exchanges for personal reasons. *Expiration Date At least 3 months after delivery *We ask for your cooperation in selling our products at the manufacturer's suggested retail price. |
Other items from this category:
The hibiscus fruit is soaked overnight with sugar added to the gunk and seeds, which are then separated by hand. The jam is sweet and sour.
This rich and flavorful jam can be used not only on bread and yogurt, but also in cooking, depending on your ideas, making it perfect for your daily table.
This handmade jam is made without any preservatives, using only hibiscus and sugar to prevent oxidation and enhance preservation, using a traditional method.
*Please note that this jam contains no preservatives.
*Please store in the refrigerator after opening the bottle. (Please refrigerate immediately after use to avoid raising the temperature.)
After opening the bottle, please consume it as soon as possible. (We recommend that you consume it within a week.)
*Use a clean spoon, etc. to prevent the formation of mold.
*[Ingredients]:Hibiscus(Gaku)*Sugar/Hibiscus(215g):Mel*Herb/from Kenya
Country of origin:Kenya
Ethical Collection
Fair Trade
Support
Sustainable
ハイビスカスのガクと種を手作業で分け、ガクのみに砂糖を加えて一晩浸漬。甘酸っぱいジャムに仕上げました。
コクのある味わい深いジャムは、パンやヨーグルトはもちろん、アイデア次第で料理にも使えるので、毎日の食卓にぴったり。
保存料を一切使用せず、ハイビスカスと砂糖だけを使って酸化を防ぎ、保存性を高めている、昔ながらの製法による手づくりのジャムです。
※このジャムは保存料不使用につき、以下の点ご注意ください。
・開栓後は冷蔵庫で保存してください。（温度を上げないように使用後はすぐに冷蔵庫に入れてください）
開栓後はなるべく早めにお召し上がりください。（1 週間を目安にお召し上がりになることをおすすめします）
・カビの発生を防ぐため、清潔なスプーン等をご使用ください。
●[原材料名]：ハイビスカス（ガク）・砂糖/ハイビスカス（215g）：メル・ハーブ／ケニアより
生産国：ケニア
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