Vendor Profile
KANESAN SHOTEN INC.
| Address | 555 Nakashinanocho Setoshi Aichi, JAPAN ZIP:480-1218 |
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| Representative Name | KATSUMI KATO |
| Annual Revenue | closed |
| No. of Employees | closed |
| Web Site URL | |
| SNS |
SD item code:6303158
| Detail | Price & Quantity | |||
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| This product is currently unavailable | ||||
| Dimensions |
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H9.5 x φ9cm
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| Specifications |
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Country of manufacture: Japan
Material / component: ceramic
Package: Individual box
Year of manufacture: 2018
Product tag: None
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Description
| This mug is made of Mino ware. It has a simple shape, but the handwork by Ichikin is also used on the bottom of the mug. How about this for your daily coffee, café au lait, tea, or milk tea? *Minoyaki Mino ware has a long history, dating back more than 1,300 years. At first, Sue ware techniques were introduced from the Korean peninsula. In the Heian period (10th century), ceramics with an ash glaze called shirashi began to be fired. Shirashi was an improved version of Sue ware with a glaze. From this time, the number of kilns increased and the area became a full-fledged pottery production area. From the Azuchi-Momoyama period to the early Edo period, pottery reflecting the tastes of tea masters was produced along with the popularity of the tea ceremony. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From May.23rd to Jul.26th |
| Air Mail | From May.7th to May.9th |
| EMS | From May.2nd to May.9th |
| Pantos Express | From May.8th to May.13th |
| DHL | From May.2nd to May.8th |
| UPS | From May.2nd to May.8th |
| FedEx | From May.2nd to May.8th |
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Some trading conditions may be applicable only in Japan.
Many of the work processes are done by hand. Therefore, please note that there may be slight individual differences in color, size, pattern, etc.
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*Minoyaki
Mino ware has a long history, dating back more than 1,300 years. At first, Sue ware techniques were introduced from the Korean peninsula. In the Heian period (10th century), ceramics with an ash glaze called shirashi began to be fired.
Shirashi was an improved version of Sue ware with a glaze. From this time, the number of kilns increased and the area became a full-fledged pottery production area. From the Azuchi-Momoyama period to the early Edo period, pottery reflecting the tastes of tea masters was produced along with the popularity of the tea ceremony.
※美濃焼
美濃焼の歴史は古く、今から1300年以上前まで遡ります。最初は朝鮮半島から須恵器の技術が伝えられました。平安時代（10世紀）になると白瓷（しらし）と言われる灰釉（かいゆう）を施した陶器が焼かれるようになりました。
この白瓷は須恵器を改良し、釉薬（ゆうやく）を使ったものです。この頃から窯の数も多くなり、本格的な焼き物生産地となりました。安土桃山時代から江戸時代初頭にかけて、茶の湯の流行とともに、茶人の好みを反映した焼き物が生産されました。