Import Fermentation Cassis Dressing from Japan at wholesale prices

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Wakashou Co., Ltd

Address 1-17-19 Yokoyamadai Sagamihara-shi Chuo-ku Kanagawa, JAPAN ZIP:252-0241
Representative Name Naoto Wakabayashi
Annual Revenue closed
No. of Employees 21
 4.4(2 answers)
Explanation of products
4.3
Information accuracy
4.3
Price and quality
4.3
Delivery situation
4.3
Correspondence
4.3
Inventory accuracy
5.0
*Image reproduction before purchase is prohibited
The fermented plant products used in the "Seriously Fermented Dressing" series are developed and manufactured by Juffmac Co., Ltd.
Using a manufacturing method that uses traditional Japanese fermentation techniques, experts carefully stir each barrel while checking the state of fermentation, taste, and number of yeasts, and carefully ferment it for about a month. I am.
Fermented foods are said to have the effect of adjusting the intestinal environment, and by blending these, it becomes a body-friendly dressing.

A delicious dressing with sweet and sour cassis flavor and black pepper accents.
Since it is thickened, it is easy to get entangled with vegetables and the color is beautiful, so there is no doubt that the dish will look good. (Uses New Zealand cassis)

Translated by Google Translation

Original (Japanese)

Fermentation Cassis Dressing

SD item code:9373372

Detail Price & Quantity
S1
12 Pcs
12本入り
JAN:4573284120031
JAN:4573284120031

Wholesale Price: Members Only

12 pcs /set In Stock
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Details
Item added on: 2021/5/6
Contents
200 mL
Specifications
Producing district: Japan
Main ingredient: Edible rape seed oil ( Manufactured in Japan ) Sugar Vinegar Cassis extract fermentation 物( Cassis 甜Greens Sugar 甜Greens Sugar liquid Sugar 甜Greens Sugar オリゴ Molasses ) Table salt Lemon juice concentrate Spices / Thickener ( Processed starch Xanthane gum )

Standard supplement: Internal capacity : 200ml /本
weight : 252g/本
Shelf life : construction than 10ヶmoon ( Room temperature )
Preservation method: Store at room temperature away from direct sunlight, high temperature and high humidity.

Description

The fermented plant products used in the "Seriously Fermented Dressing" series are developed and manufactured by Juffmac Co., Ltd.
Using a manufacturing method that uses traditional Japanese fermentation techniques, experts carefully stir each barrel while checking the state of fermentation, taste, and number of yeasts, and carefully ferment it for about a month. I am.
Fermented foods are said to have the effect of adjusting the intestinal environment, and by blending these, it becomes a body-friendly dressing.

A delicious dressing with sweet and sour cassis flavor and black pepper accents.
Since it is thickened, it is easy to get entangled with vegetables and the color is beautiful, so there is no doubt that the dish will look good. (Uses New Zealand cassis)

Translated by Google Translation

Original (Japanese)

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Estimated Arrival
Shipping Method Estimated Arrival
Sea Mail From Oct.25th to Dec.29th
Air Mail From Oct.7th to Oct.11th
EMS From Oct.6th to Oct.11th
Pantos Express From Oct.8th to Oct.13th
UPS From Oct.6th to Oct.8th
FedEx From Oct.6th to Oct.8th
*Some delivery methods may not be available depending on the product or the weight.
*UPS and the UPS logo are trademarks that are used with permission by the owner, United Parcel Service of America, Inc. All rights reserved.
Notes

Some trading conditions may be applicable only in Japan.

Wakashou Co., Ltd

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*Image reproduction before purchase is prohibited