Vendor Profile
Do Plan Corporation
| Address | 10-6-79 Asahigaoka Tajimishi Gifu, JAPAN ZIP:507-0071 |
|---|---|
| Representative Name | SHINGO SATO |
| Annual Revenue | closed |
| No. of Employees | 5 |
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SD item code:9686644
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Earthen pot for making black Banko gohan (2 cups)
 Original text before translation
黒萬古ごはん土鍋（2合炊）
(M4798)
|
(M4798)
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
| S2 |
Earthen pot for making black Banko gohan (4 cups)
Original text before translation
黒萬古ごはん土鍋（4合炊）
(M4799)
|
(M4799)
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
| Dimensions |
|---|
|
2 cups cooking
φ16.3×19x16cm(1.2L) 4 cups 20 x 23 x 19cm(2.2L) |
| Specifications |
|---|
|
Country of manufacture: Japan
Material / component: Pottery
Package: Individual box
Year of manufacture: 2021
|
Description
| No heat, no hassle, and only takes about 30 minutes. Delicious rice just like cooking in a kamado. *The wonderfulness of the rice cooker you will understand after using it! **Hot pots that do not heat up and do not cool down easily. *Earthen pots are ideal for cooking rice because they do not heat up and do not cool down easily. The pot transfers heat slowly to the rice and steams it gently. *Extending the cooking time by 1 to 2 minutes produces savory roasted rice. Of course, you can also cook delicious go-me (five-meat) rice. *Far-infrared rays make the rice fluffy to the core. In addition, each grain of rice is chewy and you can feel the delicious taste. Moreover, the rice can be cooked in a short time, saving energy. *The old secret of cooking rice in a kamado, "Choro-choro at the beginning, pappa in the middle*," is practiced without heat. *It can of course also be used for stews and casseroles. *Double lids. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From May.29th to Aug.1st |
| Air Mail | From May.13th to May.15th |
| EMS | From May.10th to May.15th |
| Pantos Express | From May.14th to May.17th |
| DHL | From May.10th to May.14th |
| UPS | From May.10th to May.14th |
| FedEx | From May.10th to May.14th |
|
Some trading conditions may be applicable only in Japan.
Gas direct flame, microwave, oven OK
*The color of the product may differ from the actual product due to differences in the color of the monitor you are viewing. |
Other items from this category:
Delicious rice just like cooking in a kamado.
*The wonderfulness of the rice cooker you will understand after using it! **Hot pots that do not heat up and do not cool down easily.
*Earthen pots are ideal for cooking rice because they do not heat up and do not cool down easily. The pot transfers heat slowly to the rice and steams it gently.
*Extending the cooking time by 1 to 2 minutes produces savory roasted rice. Of course, you can also cook delicious go-me (five-meat) rice.
*Far-infrared rays make the rice fluffy to the core. In addition, each grain of rice is chewy and you can feel the delicious taste. Moreover, the rice can be cooked in a short time, saving energy.
*The old secret of cooking rice in a kamado, "Choro-choro at the beginning, pappa in the middle*," is practiced without heat.
*It can of course also be used for stews and casseroles.
*Double lids.
火加減いらず、手間いらずで約30分。
かまどで炊いたようなおいしいご飯。
☆使って分かる、ごはん鍋のすばらしさ！☆
●熱しにくく冷めにくい土鍋は、ご飯炊きに最適。お米にじっくりと熱を伝え、また穏やかに蒸らします。
●炊き上げ時間を1〜2分延ばすと香ばしいおこげができます。もちろん炊き込み（五目）ご飯もおいしく炊けます。
●遠赤外線効果で芯までふっくら。そのうえ、お米の一粒一粒に噛み応えがあり、おいしさが実感できます。しかも短時間で炊けて省エネルギーになります。
●「はじめチョロチョロ、中パッパ・・・」という昔のかまどのご飯の秘訣を火加減なしで実践してくれます。
●もちろんシチューや鍋物にもご使用いただけます。
●二重蓋になっています