Import Mino ware Pot 2-colors from Japan at wholesale prices

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JSPlanningLLC

Address 33 Yamanouchi Akeyo-cho Mizunami-shi Gifu, JAPAN ZIP:509-6132
Representative Name SHINYA SAKAI
Annual Revenue closed
No. of Employees 10
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4.4
Information accuracy
4.4
Price and quality
4.3
Delivery situation
4.5
Correspondence
4.5
Inventory accuracy
5.0
*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited
Reference price: 5,000 yen

Made in Japan, heat resistant, open flame, white, black, stylish, cute, two people living together, new life, camping, moving house gift, birthday gift, gift for a new housewarming, ceramic

Minoyaki earthenware pot for cooking rice. Available in white and black. This product is a genuine product (Class A). Due to the nature of pottery, there may be some black spots, pinholes, scratches, uneven glaze, distortion, rattling, color shading, and size differences. [Not subject to return or exchange]br].
Size:20.5 x 16.5 x 16.3 cm (height)
For cooking 2 cups
Material: Heat-resistant pottery (Minoyaki made in Japan)
Earthen pot for open flame
Set of body + lid + inner lid
Precautions for handling
[Before use]
*The material has water absorbency. To prevent problems caused by water absorption, please cook porridge (or potato starch dissolved in flour or water) thoroughly first to seal the pot.
Before using the pot, please make sure that there is no water on the bottom of the pot (this may cause cracks). (Causes cracks).
2:Fill the earthenware pot up to the eighth part with water, add rice at least one-fifth of the amount of water, and cook thoroughly over low heat until the porridge becomes glutinous without spilling over.
3: When the rice has finished cooking, turn off the heat and allow the pot to cool sufficiently before removing the porridge and rinsing it with water.
Repeat steps 1-3 a few times.
[Caution]
*Tempura, fried food, and other fried foods are dangerous.
*This earthenware pot is not designed to be burned on an open fire, so be sure to fill it with water and foodstuffs before use.
*When placing the pot on a table, etc., be sure to use a pot stand to prevent scratching the surface of the table.
*Putting a hot earthenware pot in a cold place or immersing it in water may cause the pot to crack.
*Please dry the outside of the pot thoroughly before use. If the pot is heated over a fire with water in it, it may crack due to the sudden temperature difference.
*When handling heated earthenware pots, use a pot grip or similar tool and be careful of steam coming out of the lid hole.
*After use, wash the pot thoroughly and place it in a well-ventilated place to dry thoroughly before storing it.
[Care Instructions]
*Do not leave food or other items in the earthenware pot.
*If the earthenware pot smells bad, fill it up to the eighth part with water, add a handful of tea leaves or 2-3 tablespoons of vinegar, and boil it for about 10 minutes to eliminate odors.
How to use a two-cup rice bowl earthenware pot

You can cook 1 to 2 cups of rice in this earthenware pot.
*It comes with an inner lid. When cooking rice, be sure to put the inner lid on and then put the rice bowl lid on top of the inner lid before use. The lid can be removed for different dishes such as rice porridge or risotto.
[Preparation Method]
1:Wash 1 or 2 cups of rice and soak in enough water for at least 30 minutes.
2:Put the rice in the pot and fill the pot with water up to the reference line on the inside of the pot. (For 1 cup of rice, fill the water to the bottom line; for 2 cups of rice, fill the water to the top line.)
3: Cover the inner and outer lids of the pot and cook over medium heat until the water comes to a boil.
4: When the water boils and steam comes out, cook over low heat for about 5 minutes more.
5: Turn off the heat and let the rice steam for 15 minutes without removing the lid.
6:The lid is used as a rice bowl, so serve freshly cooked rice.
*6: The rice will be cooked slightly differently depending on the condition of the rice and the size of the stove. Adjust the moisture content, heat level, and steaming time.
*If the bottom of the pot gets burnt, add water and baking soda and bring to a boil over heat. (If you let it sit for a while, it will be easier to remove the scorch marks.

SD item code:11170734

Detail Price & Quantity
S1
White * Usually ships within 3 business days on weekdays. (In case of manufacturer's out of stock, we will contact you separately.)
白 ※通常、平日3営業日以内に出荷。(メーカー欠品の場合は別途連絡致します。)
(15-19801002-19831002)
(15-19801002-19831002)

Wholesale Price: Members Only

1 pc /set In Stock
S2
Black * Usually ships within 3 business days on weekdays. (In case of manufacturer's out of stock, we will contact you separately.)
黒 ※通常、平日3営業日以内に出荷。(メーカー欠品の場合は別途連絡致します。)
(15-19801002-19831002)
(15-19801002-19831002)

Wholesale Price: Members Only

1 pc /set In Stock
S3
White * Usually ships within 3 business days on weekdays. (In case of manufacturer's out of stock, we will contact you separately.)
白 ※通常、平日3営業日以内に出荷。(メーカー欠品の場合は別途連絡致します。)
(15-19801002-19831002)
(15-19801002-19831002)

Wholesale Price: Members Only

5 pcs /set In Stock
S4
Black * Usually ships within 3 business days on weekdays. (In case of manufacturer's out of stock, we will contact you separately.)
黒 ※通常、平日3営業日以内に出荷。(メーカー欠品の場合は別途連絡致します。)
(15-19801002-19831002)
(15-19801002-19831002)

Wholesale Price: Members Only

5 pcs /set In Stock
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Details
Item added on: 2023/3/17
Dimensions
20.5 x 16.5 x 16.3 cm (height)
Specifications
Country of manufacture: Japan
Material / component: Heat-resistant ceramics

Description

Reference price: 5,000 yen

Made in Japan, heat resistant, open flame, white, black, stylish, cute, two people living together, new life, camping, moving house gift, birthday gift, gift for a new housewarming, ceramic

Minoyaki earthenware pot for cooking rice. Available in white and black. This product is a genuine product (Class A). Due to the nature of pottery, there may be some black spots, pinholes, scratches, uneven glaze, distortion, rattling, color shading, and size differences. [Not subject to return or exchange]br].
Size:20.5 x 16.5 x 16.3 cm (height)
For cooking 2 cups
Material: Heat-resistant pottery (Minoyaki made in Japan)
Earthen pot for open flame
Set of body + lid + inner lid
Precautions for handling
[Before use]
*The material has water absorbency. To prevent problems caused by water absorption, please cook porridge (or potato starch dissolved in flour or water) thoroughly first to seal the pot.
Before using the pot, please make sure that there is no water on the bottom of the pot (this may cause cracks). (Causes cracks).
2:Fill the earthenware pot up to the eighth part with water, add rice at least one-fifth of the amount of water, and cook thoroughly over low heat until the porridge becomes glutinous without spilling over.
3: When the rice has finished cooking, turn off the heat and allow the pot to cool sufficiently before removing the porridge and rinsing it with water.
Repeat steps 1-3 a few times.
[Caution]
*Tempura, fried food, and other fried foods are dangerous.
*This earthenware pot is not designed to be burned on an open fire, so be sure to fill it with water and foodstuffs before use.
*When placing the pot on a table, etc., be sure to use a pot stand to prevent scratching the surface of the table.
*Putting a hot earthenware pot in a cold place or immersing it in water may cause the pot to crack.
*Please dry the outside of the pot thoroughly before use. If the pot is heated over a fire with water in it, it may crack due to the sudden temperature difference.
*When handling heated earthenware pots, use a pot grip or similar tool and be careful of steam coming out of the lid hole.
*After use, wash the pot thoroughly and place it in a well-ventilated place to dry thoroughly before storing it.
[Care Instructions]
*Do not leave food or other items in the earthenware pot.
*If the earthenware pot smells bad, fill it up to the eighth part with water, add a handful of tea leaves or 2-3 tablespoons of vinegar, and boil it for about 10 minutes to eliminate odors.
How to use a two-cup rice bowl earthenware pot

You can cook 1 to 2 cups of rice in this earthenware pot.
*It comes with an inner lid. When cooking rice, be sure to put the inner lid on and then put the rice bowl lid on top of the inner lid before use. The lid can be removed for different dishes such as rice porridge or risotto.
[Preparation Method]
1:Wash 1 or 2 cups of rice and soak in enough water for at least 30 minutes.
2:Put the rice in the pot and fill the pot with water up to the reference line on the inside of the pot. (For 1 cup of rice, fill the water to the bottom line; for 2 cups of rice, fill the water to the top line.)
3: Cover the inner and outer lids of the pot and cook over medium heat until the water comes to a boil.
4: When the water boils and steam comes out, cook over low heat for about 5 minutes more.
5: Turn off the heat and let the rice steam for 15 minutes without removing the lid.
6:The lid is used as a rice bowl, so serve freshly cooked rice.
*6: The rice will be cooked slightly differently depending on the condition of the rice and the size of the stove. Adjust the moisture content, heat level, and steaming time.
*If the bottom of the pot gets burnt, add water and baking soda and bring to a boil over heat. (If you let it sit for a while, it will be easier to remove the scorch marks.

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Estimated Arrival
Shipping Method Estimated Arrival
Sea Mail From Jul.1st to Sep.4th
Air Mail From Jun.13th to Jun.17th
EMS From Jun.12th to Jun.17th
Pantos Express From Jun.14th to Jun.19th
DHL From Jun.12th to Jun.14th
UPS From Jun.12th to Jun.14th
FedEx From Jun.12th to Jun.14th
*Some delivery methods may not be available depending on the product or the weight.
*UPS and the UPS logo are trademarks that are used with permission by the owner, United Parcel Service of America, Inc. All rights reserved.
Notes

Some trading conditions may be applicable only in Japan.

Vender Profile
种类:
JSPlanningLLC Household Items Tableware & Kitchenware Kitchen Utensils Pots

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*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited