Vendor Profile
WAHEI FREIZ CORPORATION
| Address | 2-16 Butsuryusenta Tsubameshi Niigata, JAPAN ZIP:959-1292 |
|---|---|
| Representative Name | YOSHIHIRO WAHEI |
| Annual Revenue | JPY 13,000,000,000 |
| No. of Employees | 310 |
| Web Site URL | |
| SNS |
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Grater/Slicer Professional Grade black
SD item code:11257392
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Pro Grade Vegetarian Slicer Black PG-626
 Original text before translation
プログレード ベジタリアンスライサー ブラック PG-626
(1452380)
JAN:4962336614626
|
(1452380)
JAN:4962336614626
Wholesale Price: Members Only
1 pc /set
In Stock
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| Dimensions |
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Body size: 325 x 107 x 28 mm Body weight: approx. 310 g
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| Specifications |
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Country of manufacture: Japan
Material / component: Blade: Stainless steel, Body: ABS resin
Package: Individual paper mount
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Description
| Slicing * fine julienne * julienne * thick julienne, 4 types of cooking can be performed. The blade consists of a fixed flat blade and a comb blade that can be changed between coarse, medium, and fine. *Coarse (thick julienne)/Cutting width: 5.08mm For slicing burdocks, chopping onions, etc. *Medium (julienne)/Cutting width: 2.65mm For preparing vegetables such as kinpira gobo (burdock root) and kiji-age tempura. *For making sashimi sauce, vegetable salads, etc. *Slicing/thickness: 0.5~2.0mm, stepless adjustment. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.14th to Aug.20th |
| Air Mail | From May.29th to May.31st |
| EMS | From May.28th to May.31st |
| Pantos Express | From May.30th to Jun.4th |
| DHL | From May.28th to May.30th |
| UPS | From May.28th to May.30th |
| FedEx | From May.28th to May.30th |
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Some trading conditions may be applicable only in Japan.
Orders will be placed and inventory will be confirmed after the order is placed. Please understand this in advance.
If the product name states [Out of stock: next shipment scheduled for *month*], the item will be shipped as soon as it is in stock, along with the other items in the package. We will contact you if the item is out of stock for a long period of time or discontinued. Please ship in installments or ship only the items in stock. For additional orders, we will check the shipment status and contact you. |
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The blade consists of a fixed flat blade and a comb blade that can be changed between coarse, medium, and fine.
*Coarse (thick julienne)/Cutting width: 5.08mm For slicing burdocks, chopping onions, etc.
*Medium (julienne)/Cutting width: 2.65mm For preparing vegetables such as kinpira gobo (burdock root) and kiji-age tempura.
*For making sashimi sauce, vegetable salads, etc.
*Slicing/thickness: 0.5~2.0mm, stepless adjustment.