Vendor Profile
keiplanning
Address | closed closed closed Tokyo, JAPAN ZIP:000-0000 |
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Representative Name | closed closed |
Annual Revenue | closed |
No. of Employees | closed |
Original (Japanese)
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SD item code:7388844
Detail | Price & Quantity | ||
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S1 |
Momoya Hana Rakkyo, jar 115g x12
Original text before translation
桃屋 花らっきょう 瓶 115g x12
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JAN:4902880020276
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JAN:4902880020276
Wholesale Price: Members Only
12 pcs /set
In Stock
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Contents |
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115g x12
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Specifications |
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Producing district: Fukui, Japan
Main ingredient: Japanese cucumber, pickling ingredients (sugar, salt), acidifier
Supplementary information thereof: 18Months
Preservation method: Room temperature
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Description
The lactic acid fermentation process is used to bring out the true flavor of the original rakkyo, and the crunchy sweet pickled rakkyo is a must. |
More
Shipping Method | Estimated Arrival |
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Sea Mail | From Jun.25th to Aug.29th |
Air Mail | From Jun.7th to Jun.11th |
EMS | From Jun.6th to Jun.11th |
Pantos Express | From Jun.10th to Jun.13th |
DHL | From Jun.6th to Jun.10th |
UPS | From Jun.6th to Jun.10th |
FedEx | From Jun.6th to Jun.10th |
Some trading conditions may be applicable only in Japan.
18 months *The images shown are for illustrative purposes only and may differ in color from the actual product.
*Package design *Specifications are subject to change without notice. |
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