以批發價從日本進口食品

Producing district: Japan

Main ingredient: [Name]
Processed dietary fiber noodles

[Ingredients]
Granular processed dietary fiber (konjac flour, glucomannan) (manufactured in Japan), yukkejang seasoning (syrup, sugar, salt, yeast extract, gochujang seasoning, Chinese cabbage extract, miso, soy sauce malt, scallion extract, grated garlic, beef extract, oyster extract, red pepper paste, pork extract, vegetable oil, onion extract, bonito extract, chili powder, spices, pepper powder), carrot, soy protein, bamboo shoots, leek rice, flavored cooking oil, brown rice, glutinous barley/seasoning (amino acids, etc.), cellulose powder, pH adjuster, coloring (caramel, cocoa, paprika, red yeast, lac), thickening agent (xanthan), flavor Xanthan), Flavoring, Spice extract, (Contains wheat*Soybean*Chicken*Beef*Pork*Sesame*Saba mackerel)

[Sterilization Method]
Sealed in an airtight container and sterilized by pressurized thermal sterilization

[Nutrition Facts (per 168g bag)
Energy*59kcal
Protein*2.0g
Fat*0.7g
Carbohydrates*12.6g
Carbohydrates*9.7g
Dietary fiber*2.9g
Salt equivalent*1.7g

Supplementary information thereof: [Shelf life]
300 days from manufacturing date

Preservation method: Store at room temperature, away from direct sunlight, high temperature and high humidity.