Vendor Profile
New Japan Functional Foods Co., Ltd
Address | 1-5-8 Jingumae Shibuyaku Tokyo, JAPAN ZIP:150-0001 |
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Representative Name | KENJI KOBAYASHI |
Annual Revenue | closed |
No. of Employees | closed |
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Dish
SD item code:10071953
Detail | Price & Quantity | ||
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S1 |
Replaceable blade type bonito shaver [ Takumi] K7745
Original text before translation
替刃式鰹節削り器 【 匠(たくみ)】 K7745
(474928)
JAN:4931942100250
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(474928)
JAN:4931942100250
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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Approx. 27.8x11.5x13.2cm
Included: 1 replacement blade (already attached to the main unit) |
Specifications |
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Country of manufacture: Japan
Material / component: Blade: SK-3 (hardness=Rockwell C scale 62±1)
Wooden stand: White oak Box: American Tsuga (Tsuga from the U.S.A.) Product tag: None
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Description
After the water boils, shave the dried bonito flakes! That's what our ancestors taught us. *That's how delicate dried bonito flakes are. Shave as much as you need, when you need it, to make a delicious broth. Famous ryotei (Japanese-style restaurants) are said to shave bonito flakes after hearing the customer's order. The taste of dried bonito flakes begins to oxidize immediately after shaving, and the taste deteriorates. [Use Takumi to enjoy the refined taste of freshly shaved bonito flakes. The blade is replaceable, so when it stops cutting, simply replace the blade to bring back the original sharpness. (Of course, the blade can also be sharpened when it is no longer sharp.) The wooden stand to which the blade is attached is made of white oak, the same material used by carpenters for the wooden stand of the plane, making it durable and long-lasting. The exterior is made of beautiful looking rice tsuga. The blade is made of high-grade steel and is prepared to be used directly, ensuring a sharp cutting edge. This is a product manufactured and sold for professional use (for restaurants), so its quality is second to none. |
More
Shipping Method | Estimated Arrival |
---|---|
Sea Mail | From Jun.11th to Aug.15th |
Air Mail | From May.24th to May.28th |
EMS | From May.23rd to May.28th |
Pantos Express | From May.27th to May.30th |
DHL | From May.23rd to May.27th |
UPS | From May.23rd to May.27th |
FedEx | From May.23rd to May.27th |
Some trading conditions may be applicable only in Japan.
============
It is the responsibility of the store to be responsible for advertising, Please consider all applicable laws and regulations when using the site for sales. ============ [IMPORTANT] About Inventory We try not to run out of stock, but inventory is always in a state of flux. However, since inventory is constantly changing, it is possible that an item may be out of stock at the time you place your order. In such cases, we will contact each manufacturer to confirm whether or not they have the item in stock. Please be aware that there are cases in which a product may be out of stock or discontinued by the manufacturer. In such cases, we will cancel your order. We apologize in advance for any inconvenience this may cause, and ask for your understanding before placing your order. Due to the above, we do not accept orders from pre-purchase sellers. Also, please be careful when placing an order for drop shipping. |
People Also Searched:
dishOther items from this category:
That's what our ancestors taught us.
*That's how delicate dried bonito flakes are.
Shave as much as you need, when you need it, to make a delicious broth.
Famous ryotei (Japanese-style restaurants) are said to shave bonito flakes after hearing the customer's order.
The taste of dried bonito flakes begins to oxidize immediately after shaving, and the taste deteriorates.
[Use Takumi to enjoy the refined taste of freshly shaved bonito flakes.
The blade is replaceable, so when it stops cutting, simply replace the blade to bring back the original sharpness.
(Of course, the blade can also be sharpened when it is no longer sharp.)
The wooden stand to which the blade is attached is made of white oak, the same material used by carpenters for the wooden stand of the plane, making it durable and long-lasting.
The exterior is made of beautiful looking rice tsuga.
The blade is made of high-grade steel and is prepared to be used directly, ensuring a sharp cutting edge.
This is a product manufactured and sold for professional use (for restaurants), so its quality is second to none.