Vendor Profile
HOKURIKUALUMINIUM.CO.,LTD.
| Address | Sasagawa Takaoka-city Toyama, JAPAN ZIP:933-0393 |
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| Representative Name | Takeshi Arai |
| Annual Revenue | closed |
| No. of Employees | 138 |
| Web Site URL | |
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SD item code:10545156
| Detail | Price & Quantity | |||
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| This product is currently unavailable | ||||
| Dimensions |
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Height (D)248, width (W)423, height (H)157mm
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| Specifications |
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Country of manufacture: Japan
Material / component: *Body material: Aluminum alloy *Internal surface treatment: Teflon Platinum Plus *External surface treatment: Mirror finish, ceramic heat-resistant coating (gray) *Compatible heat source: Gas flame
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Description
| [MARUTTO PAN] is a frying pan with a round bottom. By making an indentation in the bottom, the pan is designed so that the food naturally gathers in the center during cooking. This wok-like shape is excellent for cooking without the need for technique. The deep design, with a depth of approximately 8 cm, allows for plenty of cooking. Even when cooking small amounts of food, the food does not spread easily, making it just the right size. Unlikely! A new concept of a frying pan that is both [large] and [small]! The bottom of the [MARUTTO PAN] is designed to be rounded and indented so that the food is concentrated in the center. [It is as easy to cook as a wok, and even though the bottom is round, it is stable and easy to use. This is a special shape made possible by Toyama's cast iron craftsmanship. The wok is cast by pouring molten aluminum into a mold and then shaving it with precision technology. This complex shape is achieved by pouring molten aluminum into a mold, casting, and then using precision technology to carve it out. Even omelets, which are difficult to make beautifully in a normal frying pan, are very easy with the Marutto Pan because the beaten eggs are concentrated in the center of the pan. You can enjoy a half-boiled omelette even with a small amount. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.3rd to Aug.6th |
| Air Mail | From May.16th to May.20th |
| EMS | From May.15th to May.20th |
| Pantos Express | From May.17th to May.22nd |
| DHL | From May.15th to May.17th |
| UPS | From May.15th to May.17th |
| FedEx | From May.15th to May.17th |
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Some trading conditions may be applicable only in Japan. |
Other items from this category:
By making an indentation in the bottom, the pan is designed so that the food naturally gathers in the center during cooking.
This wok-like shape is excellent for cooking without the need for technique.
The deep design, with a depth of approximately 8 cm, allows for plenty of cooking.
Even when cooking small amounts of food, the food does not spread easily, making it just the right size.
Unlikely! A new concept of a frying pan that is both [large] and [small]!
The bottom of the [MARUTTO PAN] is designed to be rounded and indented so that the food is concentrated in the center.
[It is as easy to cook as a wok, and even though the bottom is round, it is stable and easy to use.
This is a special shape made possible by Toyama's cast iron craftsmanship.
The wok is cast by pouring molten aluminum into a mold and then shaving it with precision technology.
This complex shape is achieved by pouring molten aluminum into a mold, casting, and then using precision technology to carve it out.
Even omelets, which are difficult to make beautifully in a normal frying pan, are very easy with the Marutto Pan because the beaten eggs are concentrated in the center of the pan. You can enjoy a half-boiled omelette even with a small amount.