Vendor Profile
FLOAT Co.,Ltd.
| Address | 4-1101-1 Uedayama Tenpaku-ku , Nagoya-shi Aichi, JAPAN ZIP:468-0001 |
|---|---|
| Representative Name | Osamu Imai |
| Annual Revenue | closed |
| No. of Employees | 3 |
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SD item code:11204068
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Ribovezi Glass Cup S size
 Original text before translation
リボベジ ガラス カップ Sサイズ
(KEGY2111)
JAN:4548815105016
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(KEGY2111)
JAN:4548815105016
Wholesale Price: Members Only
1 pc /set
Sold Out
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| Dimensions |
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Unit:mm Height 80 Diameter 90 Inner dish inner dimension : (Mouth)φ85 (Bottom)φ50 (Depth)30
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| Specifications |
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Country of manufacture: China
Material / component: Glass It can be used as tableware, but it is not heat-resistant.
Package: Individual Packaging
Product tag: None
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Description
| *[Ribovege] is an abbreviation for "reborn vegetable. It is a glass vessel that is perfect for growing and appreciating vegetables that are cut off and discarded, such as the stems and roots, by regenerating them once again. *Water can be easily changed by removing the inner dish with holes in the bottom for each vegetable. Even for vegetables such as bean seedlings and kaiware daikon (radish), whose sponge part tends to collapse easily, it is convenient to change the water stably and easily. The glass body has a spout for easy adjustment of water volume. *Size S cups are suitable for carrot heft* onion root parts* a clove of garlic, etc. *Let's try Rebovege with cute glassware. Wait a minute, Reborn and regenerate vegetables that would otherwise be thrown away! |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From May.30th to Aug.2nd |
| Air Mail | From May.14th to May.16th |
| EMS | From May.13th to May.16th |
| Pantos Express | From May.15th to May.20th |
| DHL | From May.13th to May.15th |
| UPS | From May.13th to May.15th |
| FedEx | From May.13th to May.15th |
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Some trading conditions may be applicable only in Japan.
Capacity: approx. 85ml
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Other items from this category:
It is a glass vessel that is perfect for growing and appreciating vegetables that are cut off and discarded, such as the stems and roots, by regenerating them once again.
*Water can be easily changed by removing the inner dish with holes in the bottom for each vegetable.
Even for vegetables such as bean seedlings and kaiware daikon (radish), whose sponge part tends to collapse easily, it is convenient to change the water stably and easily.
The glass body has a spout for easy adjustment of water volume.
*Size S cups are suitable for carrot heft* onion root parts* a clove of garlic, etc.
*Let's try Rebovege with cute glassware.
Wait a minute, Reborn and regenerate vegetables that would otherwise be thrown away!
切り落として捨ててしまう野菜のヘタや根の部分を、もう一度再生して育てたり、鑑賞するのにぴったりなガラスの器です。
■野菜ごと底に穴の空いた内皿を外せば、簡単に水換えが可能です。
豆苗やカイワレ大根など、スポンジ部分が崩れやすいものでも、安定して楽に水換えができて便利です。
本体ガラスには水の量を調整しやすい注ぎ口が付いています。
■カップSサイズはニンジンのヘタ・タマネギの根部分・にんにく一片などに向いています。
■可愛いガラス器でリボベジにチャレンジしてみよう。
ちょっと待って、捨ててしまう野菜をReborn再生