Vendor Profile
Do Plan Corporation
Address | 10-6-79 Asahigaoka Tajimishi Gifu, JAPAN ZIP:507-0071 |
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Representative Name | SHINGO SATO |
Annual Revenue | closed |
No. of Employees | 5 |
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Pot Made in Japan
SD item code:11524815
Detail | Price & Quantity | ||
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S1 |
Ai-no-hana gohan pot (2 cups cooked rice)
Original text before translation
藍の華 ごはん鍋(2合炊)
(M0058)
JAN:4512400200585
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(M0058)
JAN:4512400200585
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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φ×17×20×17cm(1.4L)
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Specifications |
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Country of manufacture: Japan
Material / component: Pottery
Package: Individual box
Year of manufacture: 2023
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Description
No heat, no hassle, and only about 30 minutes. Delicious rice just like cooking in a kamado. *The wonderful rice cooker you can use! *The wonderfulness of the rice cooker you will understand after using it! *Hot pots are not easy to heat up and cool down. *Earthen pots are ideal for cooking rice because they do not heat up and do not cool down easily. It transfers heat slowly to the rice and steams it gently. *Extending the cooking time by 1 to 2 minutes produces savory roasted rice. Of course, you can also cook delicious go-me (five-meat) rice. *Far-infrared rays make the rice fluffy to the core. In addition, each grain of rice is chewy and you can feel the delicious taste of the rice. Moreover, the rice can be cooked in a short time, saving energy. *The old secret of cooking rice in a kamado, "Choro-choro at the beginning, pappa in the middle*," is practiced without heat. |
More
Shipping Method | Estimated Arrival |
---|---|
Sea Mail | From May.30th to Aug.2nd |
Air Mail | From May.14th to May.16th |
EMS | From May.13th to May.16th |
Pantos Express | From May.15th to May.20th |
DHL | From May.13th to May.15th |
UPS | From May.13th to May.15th |
FedEx | From May.13th to May.15th |
Some trading conditions may be applicable only in Japan.
Gas direct flame * Range * Oven OK
*The color of the product may differ from the actual product due to differences in the color of the monitor you are viewing. |
Other items from this category:
Delicious rice just like cooking in a kamado.
*The wonderful rice cooker you can use!
*The wonderfulness of the rice cooker you will understand after using it! *Hot pots are not easy to heat up and cool down.
*Earthen pots are ideal for cooking rice because they do not heat up and do not cool down easily. It transfers heat slowly to the rice and steams it gently.
*Extending the cooking time by 1 to 2 minutes produces savory roasted rice. Of course, you can also cook delicious go-me (five-meat) rice.
*Far-infrared rays make the rice fluffy to the core. In addition, each grain of rice is chewy and you can feel the delicious taste of the rice. Moreover, the rice can be cooked in a short time, saving energy.
*The old secret of cooking rice in a kamado, "Choro-choro at the beginning, pappa in the middle*," is practiced without heat.
火加減いらず、手間いらずで約30分。
かまどで炊いたようなおいしいご飯。
☆使って分かる、ごはん鍋のすばらしさ!☆
●熱しにくく冷めにくい土鍋は、ご飯炊きに最適。お米にじっくりと熱を伝え、また穏やかに蒸らします。
●炊き上げ時間を1〜2分延ばすと香ばしいおこげができます。もちろん炊き込み(五目)ご飯もおいしく炊けます。
●遠赤外線効果で芯までふっくら。そのうえ、お米の一粒一粒に噛み応えがあり、おいしさが実感できます。しかも短時間で炊けて省エネルギーになります。
●「はじめチョロチョロ、中パッパ・・・」という昔のかまどのご飯の秘訣を火加減なしで実践してくれます。