Import Craft Book from Japan at wholesale prices

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Vendor Profile

Shoeisha Co., Ltd.

Address 5 Funamachi Shinjuku-ku Tokyo, JAPAN ZIP:160-0006
Representative Name Mikio Sasaki
Annual Revenue closed
No. of Employees 130
Web Site URL
 4.5(3 answers)
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4.5
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4.4
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SD item code:11567843

Detail Price & Quantity
S1
Shoeisha(Publisher) , Kurashi no Zukan Editorial Department(ed.)
翔泳社(出版社) , 暮らしの図鑑編集部(編)
(171080)
JAN:9784798171081
(171080) JAN:9784798171081

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Details
Item added on: 2023/7/10
Dimensions
Format A5 size
Specifications
Country of manufacture: Japan
Material / component: Format:Book (paper)
Year of manufacture: 2022
Product tag: None
Estimated Arrival
Shipping Method Estimated Arrival
Sea Mail From Jun.17th to Aug.21st
Air Mail From May.30th to Jun.3rd
EMS From May.29th to Jun.3rd
Pantos Express From May.31st to Jun.5th
DHL From May.29th to May.31st
UPS From May.29th to May.31st
FedEx From May.29th to May.31st
*Some delivery methods may not be available depending on the product or the weight.
*UPS and the UPS logo are trademarks that are used with permission by the owner, United Parcel Service of America, Inc. All rights reserved.
Notes

Some trading conditions may be applicable only in Japan.

This product is a book that will help you learn about the rich world of seasonings and add color to your daily dining table.
Whether you eat at home, eat out, or take your food to a restaurant, everyone has something to eat,
Everyone has a taste for seasonings, whether at home, eating out, or at a restaurant,
Seasonings have various types* and characteristics depending on the region.

In this book, we will focus on the basic seasonings that are too familiar to us but often unknown to us.
This book focuses on the basic seasonings that are too familiar but often unknown,
It also suggests seasonings that are available today and how to use*and taste them.

With the cooperation of the popular supermarket Seijo Ishii, we asked the buyers what seasonings they would recommend with confidence,
Seijo Ishii, a popular supermarket in Tokyo, has been cooperating with the buyers and asked them to recommend seasonings they are confident about.
First, let's start with the basic seasonings
[Sugar, salt, vinegar, soy sauce, and miso are the basic seasonings,
Oil and mirin are indispensable for cooking,
We will introduce 120 items of dashi seasonings, dressings, and sauces that are handy when you are busy!

In PART 2, the history of seasonings and other basic knowledge is explained.
In PART 3, chef Miyuki Chizuka explains how to make delicious *taste* using seasonings.
In Part 3, chef Miyuki Chizuka offers delicious and *easy* recipes using seasonings.
[In PART3, chef Miyuki Chizuka suggests delicious and *easy* recipes using seasonings, and food writer Atsushi Shirao offers a guide to seasonings in Japan.
[Seasonings that start here] by food writer Atsushi Shirao, and other columns are also worth reading.

Each seasoning has its own deep flavor.
Depending on how you combine them and how much you use, the flavors you can create are endless!
If you are not a good cook or if you are busy, you can rely on seasoning combinations,
If you are not good at cooking, or if you are busy, you can rely on the seasoning combination, but if you have more time, try using single seasonings.
A world of rich and delicious flavors awaits you. (Book) is a product subject to the resale price maintenance system.
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种类:
Shoeisha Co., Ltd. Books Practical Books Handicrafts/Crafts

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