Vendor Profile
Fine Selection
| Address | 2-11 Ichinomiyaoroshihommachi Shimonosekishi Yamaguchi, JAPAN ZIP:751-0817 |
|---|---|
| Representative Name | YOSHIMITSU TSUJI |
| Annual Revenue | closed |
| No. of Employees | 15 |
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SD item code:11837887
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
20 Pcs
 Original text before translation
20点
(AP0305)
JAN:4901601424621
|
(AP0305)
JAN:4901601424621
Wholesale Price: Members Only
20 pcs /set
In Stock
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| Shipping Date |
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About 10 days
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| Dimensions |
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Body size: Length 254 x Width 95 x Height 50 mm
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| Specifications |
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Country of manufacture: China
Material / component: Medium finishing wheel . GC #1000 or equivalent
Rough grinding stone GC #400 or equivalent
Base ABS resin (heat resistant up to 80°C)
Non-slip part Synthetic rubber
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Description
| This is a convenient whetstone for sharpening from the beginning to the finishing process, designed by a knife manufacturer. This product is recommended for those who want to start sharpening kitchen knives. *Surface: #400 (rough grindstone) / Back: #1000 (medium grindstone) To sharpen knives in earnest, you should start with a rough whetstone, then a medium-finishing whetstone, then a finishing whetstone, and so on in that order. To sharpen knives in earnest, start with a rough whetstone and gradually finish with a finer grindstone. These stones are used for the first stage of sharpening and for medium-finishing, The rough grinding stone used for initial sharpening and the medium-finishing stone used for finishing are on the reverse side. The back of the saucer is made of a synthetic material. The back of the saucer is ribbed with synthetic rubber, The backside of the saucer is ribbed with synthetic rubber to prevent slipping and to ensure stable operation. A groove is provided to catch water on the grinding wheel so that it does not stain the kitchen. After use, the grinding wheel can be drained and dried with the holder in place. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Dec.25th 2025 to Feb.26th 2026 |
| Air Mail | From Dec.9th 2025 to Dec.11th 2025 |
| EMS | From Dec.8th 2025 to Dec.11th 2025 |
| Pantos Express | From Dec.10th 2025 to Dec.15th 2025 |
| DHL | From Dec.8th 2025 to Dec.10th 2025 |
| UPS | From Dec.8th 2025 to Dec.10th 2025 |
| FedEx | From Dec.8th 2025 to Dec.10th 2025 |
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Some trading conditions may be applicable only in Japan.
*Please read the product description carefully to ensure safe use.
*Keep out of reach of infants. *Color may differ from actual product due to monitor coloration. *Price, design, and specifications are subject to change without notice. Please understand in advance. |
Other items from this category:
This product is recommended for those who want to start sharpening kitchen knives.
*Surface: #400 (rough grindstone) / Back: #1000 (medium grindstone)
To sharpen knives in earnest, you should start with a rough whetstone, then a medium-finishing whetstone, then a finishing whetstone, and so on in that order.
To sharpen knives in earnest, start with a rough whetstone and gradually finish with a finer grindstone.
These stones are used for the first stage of sharpening and for medium-finishing,
The rough grinding stone used for initial sharpening and the medium-finishing stone used for finishing are on the reverse side.
The back of the saucer is made of a synthetic material.
The back of the saucer is ribbed with synthetic rubber,
The backside of the saucer is ribbed with synthetic rubber to prevent slipping and to ensure stable operation.
A groove is provided to catch water on the grinding wheel so that it does not stain the kitchen.
After use, the grinding wheel can be drained and dried with the holder in place.
番手(粗さ)の異なる砥石が裏表のコンビとなった、包丁研ぎを始めたい方へお勧めな一品です。
※表面：#400（荒砥石） / 裏面：#1000（中砥石）
包丁を本格的に研ぐには「荒砥石」→「中仕上砥石」→「仕上砥石」などの順に
荒い目の砥石から初めて、次第に目の細かい砥石で仕上げていきます。
この砥石は、最初の研ぎに使用する荒砥石と、
仕上げにご使用できる中仕上砥石が裏表になっています。
受け皿の裏面には、合成ゴムのリブが付いていて、
すべりにくく安定して作業ができます。
砥石上の水(とぎ汁)を受ける溝がついていて、キッチンを汚しません。
ご使用後、砥石はホルダーにセットしたままで、水切り、乾燥できます。