Vendor Profile
YAGIHASHI CO.,LTD
| Address | 2-8-20 Seijo Setagayaku Tokyo, JAPAN ZIP:157-8508 |
|---|---|
| Representative Name | MASAO TAKAMIZAWA |
| Annual Revenue | JPY 8,600,000,000 |
| No. of Employees | 64 |
Other items from this category
SD item code:11845824
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Ralus Deep Deep Deep Deep Fryer 18cm (with Ami) LA-18W TAMAHASHI
 Original text before translation
ラルス 深型天ぷら鍋18cm(アミ付) LA-18W タマハシ
(LA-18W-2set)
JAN:4975192090848
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(LA-18W-2set)
JAN:4975192090848
Wholesale Price: Members Only
2 pcs /set
In Stock
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| Shipping Date |
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About 10 days
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| Dimensions |
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Product size / approx. 260 x 200 x 90 mm * approx. 610 g, depth 80 mm
Full water capacity/2.0L Appropriate oil volume/approx. 0.7L |
| Specifications |
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Country of manufacture: China
Material / component: Material
Body: Iron (silicon baking coating), bottom thickness 1.0mm
Handle*Armor: Iron (chrome plating)
Made in China
Package: Individual Packaging
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Description
| Deep type to prevent oil splatter. The deep-fat fryer is equipped with a deep-fat fryer to quickly drain off the oil for smooth cooking. A line on the side of the main unit indicates the correct amount of oil for easy reference. The iron construction prevents the oil temperature from dropping, allowing frying at a constant temperature. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jan.5th 2026 to Mar.9th 2026 |
| Air Mail | From Dec.18th 2025 to Dec.22nd 2025 |
| EMS | From Dec.17th 2025 to Dec.22nd 2025 |
| Pantos Express | From Dec.19th 2025 to Dec.24th 2025 |
| DHL | From Dec.17th 2025 to Dec.19th 2025 |
| UPS | From Dec.17th 2025 to Dec.19th 2025 |
| FedEx | From Dec.17th 2025 to Dec.19th 2025 |
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Some trading conditions may be applicable only in Japan.
Please understand that orders cannot be cancelled once the order is confirmed due to orders placed with the manufacturer.
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Other items from this category:
A line on the side of the main unit indicates the correct amount of oil for easy reference.
The iron construction prevents the oil temperature from dropping, allowing frying at a constant temperature.