Vendor Profile
YAGIHASHI CO.,LTD
Address | 2-8-20 Seijo Setagayaku Tokyo, JAPAN ZIP:157-8508 |
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Representative Name | MASAO TAKAMIZAWA |
Annual Revenue | JPY 5,300,000,000 |
No. of Employees | 64 |
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Frying Pan IH Compatible M Made in Japan
SD item code:12039517
Detail | Price & Quantity | ||
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S1 |
Pot, frying pan, deep fryer, 22cm, iron, IH-compatible, made in Japan, Chinese-style, HC-285, Pearl Metal
Original text before translation
鍋 フライパン いため鍋 22cm 深型 鉄製 IH対応 日本製 中華家 HC-285 パール金属
(HC-285)
JAN:4549308702859
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(HC-285)
JAN:4549308702859
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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Product size: (approx.) 36 cm (length) x 23.5 cm (width) x 12 cm (depth), pot depth: (approx.) 7 cm
Product weight: (approx.) 0.7 kg Dimensions: 22 cm |
Specifications |
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Country of manufacture: China
Material / component: Surface finish: silicone resin coating, material* material: iron,
Country of Origin:Japan *Compatible with all heat sources Package: Individual Packaging
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Description
Feel like a Chinese restaurant at home! Chinese House Series Enjoy Chinese food at home! You can easily enjoy Chinese food like you would at an izakaya (Japanese-style pub). The longer you use it, the better it gets! Iron Frying Pan The extra-deep type is convenient for deep frying, so you can fry, deep-fry, and simmer all in one! Compatible with all heat sources, including 200V IH cooking heaters and halogen heaters, not to mention gas heaters. Made in Japan. [Features of iron products] *Heating at high heat may cause scorching due to good heat conduction. *When cooking foods with strong scum such as burdock root, lotus root, eggplant, etc., the food may turn black. This is due to the scum of the food and the iron in the pan, and has no effect on your health. *When cooking foods with strong acidity, such as tomato sauce or jam, the surface of the food may turn whitish due to the acidity, and the cooked food may have an iron taste. It does not affect the body at all, but it is easy to rust, so please keep it oiled. *When cooking, preheat the pot with more oil, and when the oil is hot enough, transfer the excess oil to an oil pot or other container before adding food to the pot to prevent scorching. *If the oil on the surface of the pan has been removed by washing with detergent or acid, the pan will rust easily, so please keep it oiled. [What is silicone resin coating?] *Silicone resin coating is applied to prevent rusting during the distribution stage. The coating conforms to the Food Sanitation Law, and even if it peels off and enters the body, it will not be absorbed and will be discharged directly from the body. *The silicone resin coating does not need to be tempered and can be used as is. *The silicone resin coating can be used as it is, without the need for baking. The coating will peel off with use and the bare iron surface will be exposed. Caution: To prevent rusting, be sure to keep the product oiled. Do not use in ovens* or microwave ovens. Do not use in a dishwasher or dryer. |
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Shipping Method | Estimated Arrival |
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Sea Mail | From Jun.3rd to Aug.6th |
Air Mail | From May.16th to May.20th |
EMS | From May.15th to May.20th |
Pantos Express | From May.17th to May.22nd |
DHL | From May.15th to May.17th |
UPS | From May.15th to May.17th |
FedEx | From May.15th to May.17th |
Some trading conditions may be applicable only in Japan.
Please understand that orders cannot be cancelled once the order is confirmed due to orders placed with the manufacturer.
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Other items from this category:
Enjoy Chinese food at home! You can easily enjoy Chinese food like you would at an izakaya (Japanese-style pub).
The longer you use it, the better it gets! Iron Frying Pan
The extra-deep type is convenient for deep frying, so you can fry, deep-fry, and simmer all in one!
Compatible with all heat sources, including 200V IH cooking heaters and halogen heaters, not to mention gas heaters.
Made in Japan.
[Features of iron products]
*Heating at high heat may cause scorching due to good heat conduction.
*When cooking foods with strong scum such as burdock root, lotus root, eggplant, etc., the food may turn black. This is due to the scum of the food and the iron in the pan, and has no effect on your health.
*When cooking foods with strong acidity, such as tomato sauce or jam, the surface of the food may turn whitish due to the acidity, and the cooked food may have an iron taste. It does not affect the body at all, but it is easy to rust, so please keep it oiled.
*When cooking, preheat the pot with more oil, and when the oil is hot enough, transfer the excess oil to an oil pot or other container before adding food to the pot to prevent scorching.
*If the oil on the surface of the pan has been removed by washing with detergent or acid, the pan will rust easily, so please keep it oiled.
[What is silicone resin coating?]
*Silicone resin coating is applied to prevent rusting during the distribution stage. The coating conforms to the Food Sanitation Law, and even if it peels off and enters the body, it will not be absorbed and will be discharged directly from the body.
*The silicone resin coating does not need to be tempered and can be used as is.
*The silicone resin coating can be used as it is, without the need for baking. The coating will peel off with use and the bare iron surface will be exposed.
Caution: To prevent rusting, be sure to keep the product oiled.
Do not use in ovens* or microwave ovens.
Do not use in a dishwasher or dryer.