Vendor Profile
WAHEI FREIZ CORPORATION
| Address | 2-16 Butsuryusenta Tsubameshi Niigata, JAPAN ZIP:959-1292 |
|---|---|
| Representative Name | YOSHIHIRO WAHEI |
| Annual Revenue | JPY 13,000,000,000 |
| No. of Employees | 310 |
| Web Site URL | |
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Cooking Utensil Made in Japan
SD item code:12169666
| Detail | Price & Quantity | ||
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| S1 |
Ajiwai Shokubou, meat sinew cutter ANS-663
 Original text before translation
味わい食房 お肉のすじ切り ANS-663
(1451755)
JAN:4962336608878
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(1451755)
JAN:4962336608878
Wholesale Price: Members Only
1 pc /set
In Stock
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| Dimensions |
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Product size: approx. 146 x 62 x 24 mm
Product weight: approx. 50g |
| Specifications |
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Country of manufacture: Japan
Material / component: Blade: 18-8 stainless steel, Spring* Screw: Stainless steel, Handle* Knob* Body: ABS resin
Package: Individual paper mount
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Description
| Cuts off sinews and fibers to prepare meat before grilling. The meat will not shrink when grilled and will be cooked to a good shape. By cutting off the sinews, even tough meat becomes tender like high quality meat. It also improves heat penetration and flavor penetration. The tip of the blade has a comb edge that allows you to cut the muscle with light force. Made of clean and rust-resistant 18-8 stainless steel. *Made in Japan |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.4th to Aug.7th |
| Air Mail | From May.17th to May.21st |
| EMS | From May.16th to May.21st |
| Pantos Express | From May.20th to May.23rd |
| DHL | From May.16th to May.20th |
| UPS | From May.16th to May.20th |
| FedEx | From May.16th to May.20th |
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Some trading conditions may be applicable only in Japan.
Orders will be placed and inventory will be confirmed after the order is placed. Please understand this in advance.
If the product name states [Out of stock: next shipment scheduled for *month*], the item will be shipped as soon as it is in stock, along with the other items in the package. We will contact you if the item is out of stock for a long period of time or discontinued. Please ship in installments or ship only the items in stock. For additional orders, we will check the shipment status and contact you. |
Other items from this category:
The meat will not shrink when grilled and will be cooked to a good shape.
By cutting off the sinews, even tough meat becomes tender like high quality meat.
It also improves heat penetration and flavor penetration.
The tip of the blade has a comb edge that allows you to cut the muscle with light force. Made of clean and rust-resistant 18-8 stainless steel.
*Made in Japan