Vendor Profile
WORLD CRAFT CO.,LTD.
| Address | asahiseimei sunaga Bldg. 6F 2-2-6 Nihombashibakurocho Chuoku Tokyo, JAPAN ZIP:103-0002 |
|---|---|
| Representative Name | HIROYUKI MORIYA |
| Annual Revenue | JPY 1,432,000,000 |
| No. of Employees | 8 |
| Web Site URL | |
| SNS |
Other items from this category
SD item code:12241065
| Detail | Price & Quantity | ||
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| S1 |
P06G10
 Original text before translation
P06G10
(P06G10)
JAN:4560337475859
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(P06G10)
JAN:4560337475859
Wholesale Price: Members Only
5 pcs /set
In Stock
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| Dimensions |
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Body size: W170 x H133mm, 1 piece
Mini card: W80 x H63mm, 1 card per package |
| Specifications |
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Country of manufacture: Japan
Material / component: Paper
Package: Individual Packaging
Year of manufacture: 2019
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Description
| This is the 10th series of postcards featuring foods and places that represent each prefecture of Japan. We can deliver your pride in your country, which is easy to understand and familiar to everyone at a glance, along with your heart and words. Imoni*The ingredients for imoni nabe have regional characteristics. In addition to the standard satoimo, beef, konnyaku, and negi (green onion), some regions also add carrots, radishes, and mushrooms. In the Shonai area, pork with miso flavor is the standard. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jul.12th to Sep.13th |
| Air Mail | From Jun.26th to Jun.28th |
| EMS | From Jun.25th to Jun.28th |
| Pantos Express | From Jun.27th to Jul.2nd |
| DHL | From Jun.25th to Jun.27th |
| UPS | From Jun.25th to Jun.27th |
| FedEx | From Jun.25th to Jun.27th |
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Some trading conditions may be applicable only in Japan.
*If an order for this item is placed together with an order for another item, it will be combined with the delivery of this item in about 2 weeks, which is the delivery time for this item. We ask for your understanding.
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Other items from this category:
Imoni*The ingredients for imoni nabe have regional characteristics. In addition to the standard satoimo, beef, konnyaku, and negi (green onion), some regions also add carrots, radishes, and mushrooms. In the Shonai area, pork with miso flavor is the standard.