Vendor Profile
TIRAKITA CO., LTD.
Address | 339 Isshiki Hayama-machi Miura-gun Kanagawa, JAPAN ZIP:238-0026 |
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Representative Name | Atsushi Umehara |
Annual Revenue | closed |
No. of Employees | closed |
Web Site URL |
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SD item code:12317792
Detail | Price & Quantity | ||
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S1 |
[Top Quality] Nepalese brass thali (platter), approx. 29 cm (O.D.)
Original text before translation
【最高級品】ネパールの真鍮ターリー(大皿) 外径29cm程度
(NP-TBLWR-15#1)
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(NP-TBLWR-15#1)
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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Outer diameter: approx. 29 cm (individual pieces may vary by up to 1 cm)
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Specifications |
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Country of manufacture: Nepal
Material / component: Brass RemarksThis item is handmade in Nepal and may have some scratches*dents*cracks from the local market. Please be careful not to drop it as it may break although it is a metal product.
Package: Identical to photo
Year of manufacture: 2024
Product tag: None
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Description
*Authentic Nepalese tableware Brass tableware directly from Nepal. India and Nepal seem to belong to the same culinary culture, but they are slightly different. In Nepal, brass tableware is used for entertaining guests and in high-end restaurants. Although not inexpensive, the more you use these dishes, the more they acquire a dull hue and deepen their taste and austerity. This turii in particular is of the highest quality, and even wealthy Nepalese families display it in their cupboards with great care, giving it a dignified look that is truly one-of-a-kind. The handmade nature of these dishes means that they vary slightly from one to the other, but this gives the whole dish a shimmering, rhythmic quality that makes it even more appealing. *For authentic dulverts Dal bhat is the national dish of Nepal. Dal baht is a compound word of "dal" (or bean soup) and "baht" (rice). The literal translation is "beans and rice. As you can see from the word, the basic idea of dal baht is to have bean soup and rice as the main ingredients with a number of side dishes. It is a wonderful food culture where you can enjoy the change of flavors by mixing them little by little. We hope you will enjoy this dish as a tableware for enjoying authentic dal bhat at home. Please refer to this blog post for more information. A Thorough Explanation! Nepalese Medicinal Dal Bhat, Secrets of its Deliciousness and How to Make it (with Recipe) |
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Shipping Method | Estimated Arrival |
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Sea Mail | From Jun.12th to Aug.16th |
Air Mail | From May.27th to May.29th |
EMS | From May.24th to May.29th |
Pantos Express | From May.28th to May.31st |
DHL | From May.24th to May.28th |
UPS | From May.24th to May.28th |
FedEx | From May.24th to May.28th |
Some trading conditions may be applicable only in Japan.
[Product Size]
Outer diameter: approx. 29 cm (individual differences of up to 1 cm may occur) [Material] Brass [Remarks] This item is handmade in Nepal and may have some scratches, dents, and local stains. Please be careful not to drop it as it may break although it is a metal product. Product size: approx. 29cm x 29cm x 3cm, approx. 650g [Category]Indian and Asian Tableware*Indian Tableware:Indian Tableware-Curry Plate [Tag] dalbert curry plate round plate curry plate curry plate curry platter curry platter curry tar Indian curry plate tarry chai chai cup Indian tableware Asian tableware Asian tableware Asian tableware ethnic tableware ethnic asian |
Other items from this category:
Brass tableware directly from Nepal. India and Nepal seem to belong to the same culinary culture, but they are slightly different. In Nepal, brass tableware is used for entertaining guests and in high-end restaurants. Although not inexpensive, the more you use these dishes, the more they acquire a dull hue and deepen their taste and austerity.
This turii in particular is of the highest quality, and even wealthy Nepalese families display it in their cupboards with great care, giving it a dignified look that is truly one-of-a-kind.
The handmade nature of these dishes means that they vary slightly from one to the other, but this gives the whole dish a shimmering, rhythmic quality that makes it even more appealing.
*For authentic dulverts
Dal bhat is the national dish of Nepal. Dal baht is a compound word of "dal" (or bean soup) and "baht" (rice). The literal translation is "beans and rice. As you can see from the word, the basic idea of dal baht is to have bean soup and rice as the main ingredients with a number of side dishes. It is a wonderful food culture where you can enjoy the change of flavors by mixing them little by little. We hope you will enjoy this dish as a tableware for enjoying authentic dal bhat at home.
Please refer to this blog post for more information.
A Thorough Explanation! Nepalese Medicinal Dal Bhat, Secrets of its Deliciousness and How to Make it (with Recipe)
ネパール本国から直接取り寄せたブラス(真鍮)製の食器です。同じ食文化圏に属しているようで微妙に異なるインドとネパール。ネパールで来客をもてなしたり高級レストランで用いられるのはこちらのずっしりしたブラスの食器です。決してお値段は安くはありませんが、使い込む程に鈍い色合いを増し、渋みと味わいが深くなっていく食器です。
特にこちらのターリーは最高級品質のもので、ネパールの裕福なご家庭でも食器棚に大切に飾られており、まさに一生物といった重厚な風合いを放っています。
ハンドメイドのため多少個体差がありますが、それがかえってお皿全体にゆらぎとリズムをもたらして一層魅力を引き立てています。
■本格ダルバートに
滋味深いネパールの国民食、「ダルバート」。ダルバートはダル=豆(または豆のスープ)、バート=ご飯、の合成語です。直訳すると「豆とご飯」ですね。この言葉からわかるように、豆のスープとご飯を主役に数々の副菜を添えたのがダルバートの基本です。それらを少しずつ混ぜながら味わいの変化を楽しむ素晴らしい食文化です。ご家庭で本格ダルバートを味わう際の食器としてぜひお楽しみください。
合わせてこちらのブログ記事もご参考ください。
徹底解説!ネパールの薬膳定食「ダルバート」、その美味しさの秘密と作り方【レシピ付き】