Vendor Profile
Kousaido Co.,Ltd.
| Address | 335 karasuma-dori Bukkoji Higashiiru,Kamiyanagi-cho Shimogyo-ku, Kyoto, JAPAN ZIP:600-8099 |
|---|---|
| Representative Name | AKIRA IWAI |
| Annual Revenue | JPY 800,000,000 |
| No. of Employees | 30 |
| Web Site URL | |
| SNS |
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■香りのテスター付き
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| Shipping Date |
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About 1 week
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| Dimensions |
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Outer package: approx. 35 x 20 x 157mm
Incense (long type) 40 sticks * 1 aluminum incense stand |
| Specifications |
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Country of manufacture: Japan
Material / component: Tabu powder, cinnabar powder, sandalwood powder, fragrance
*No igniters are used.
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Description
| This is a high-quality incense made from carefully selected natural sandalwood and raw materials. The long type is suitable for use in the room as well as in front of the Buddha. The aroma of freshly roasted coffee. It has a relaxing, bitter-sweet aroma of freshly roasted coffee with a hint of milk. Recommended for those who like the aromatic scent of coffee. Burning time: approx. 20 to 30 minutes |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jan.8th 2026 to Mar.12th 2026 |
| Air Mail | From Dec.23rd 2025 to Dec.25th 2025 |
| EMS | From Dec.22nd 2025 to Dec.25th 2025 |
| Pantos Express | From Dec.24th 2025 to Dec.29th 2025 |
| DHL | From Dec.22nd 2025 to Dec.24th 2025 |
| UPS | From Dec.22nd 2025 to Dec.24th 2025 |
| FedEx | From Dec.22nd 2025 to Dec.24th 2025 |
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Some trading conditions may be applicable only in Japan.
*After lighting the tip of the incense, extinguish the flame and let the smoke waft out.
*After the smoke has ignited, place the incense in a nonflammable incense burner. *Use a plate or something to catch the ashes under the incense burner. *Do not use near flammable materials or in windy areas. *When the smoke clears, the spark may remain, so please handle with care. *Do not keep out of reach of children. |
Other items from this category:
The aroma of freshly roasted coffee.
It has a relaxing, bitter-sweet aroma of freshly roasted coffee with a hint of milk. Recommended for those who like the aromatic scent of coffee.
Burning time: approx. 20 to 30 minutes
焙煎したてのコーヒーの香り。
燃焼時間:約20〜30分