Import KAIJIRUSHI Santoku Knife Kai Sekimagoroku Sho-Santoku 10000CC 145mm from Japan at wholesale prices

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Vendor Profile

Vendor Profile

Apides Co., Ltd.

Address Morinomiya Chuo 1-chome 9-7 Osaka City Chuo-ku Osaka, JAPAN ZIP:540-0003
Representative Name Kensuke Nakamura
Annual Revenue JPY 8,600,000,000
No. of Employees 180
Web Site URL
 4.4(5 answers)
Explanation of products
4.3
Information accuracy
4.4
Price and quality
4.3
Delivery situation
4.3
Correspondence
4.4
Inventory accuracy
4.8
*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited
*In the Kamakura period (1185-1333), a sword smith from Kyushu moved to Seki (Mino), a region blessed with good soil, water, and charcoal, and began making swords. Many famous swords were born, but the master swordsmith [Magoroku Seki] devised his own unique sword making techniques and produced the finest and most beautiful, highly artistic, and sharpest swords in the world.
*As the Edo and Meiji periods passed, many of Seki's swordsmiths shifted their business to the manufacture of cutlery for home use. The belief that Seki swords were praised for their unbreakability, unbending, and sharpness has been passed on to modern blade makers.
*The name of this product [Seki Magoroku] was made by the 27th generation Kanemoto, swordsmith Kanemoto Magoroku, who has passed down the sharpness of his skills to the present day while utilizing the skills of a master craftsman.

SD item code:12502654

Detail Price & Quantity
S1
Sekisaroku 10000CC small santoku 145mm
関孫六 10000CC 小三徳145mm
(-)
JAN:4901601212310
(-) JAN:4901601212310

Wholesale Price: Members Only

5 pcs /set In Stock
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Details
Item added on: 2024/7/5
Shipping Date
About 1 month
Dimensions
Body size: Length 270 x Width 42 x Height 17
Specifications
Country of manufacture: Japan
Material / component: Stainless clad composite cutting blade/Special carbon steel side metal/Stainless steel handle/Laminated reinforced wood

Description

*In the Kamakura period (1185-1333), a sword smith from Kyushu moved to Seki (Mino), a region blessed with good soil, water, and charcoal, and began making swords. Many famous swords were born, but the master swordsmith [Magoroku Seki] devised his own unique sword making techniques and produced the finest and most beautiful, highly artistic, and sharpest swords in the world.
*As the Edo and Meiji periods passed, many of Seki's swordsmiths shifted their business to the manufacture of cutlery for home use. The belief that Seki swords were praised for their unbreakability, unbending, and sharpness has been passed on to modern blade makers.
*The name of this product [Seki Magoroku] was made by the 27th generation Kanemoto, swordsmith Kanemoto Magoroku, who has passed down the sharpness of his skills to the present day while utilizing the skills of a master craftsman.

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Estimated Arrival
Shipping Method Estimated Arrival
Sea Mail From Dec.19th 2025 to Feb.20th 2026
Air Mail From Dec.3rd 2025 to Dec.5th 2025
EMS From Dec.2nd 2025 to Dec.5th 2025
Pantos Express From Dec.4th 2025 to Dec.9th 2025
DHL From Dec.2nd 2025 to Dec.4th 2025
UPS From Dec.2nd 2025 to Dec.4th 2025
FedEx From Dec.2nd 2025 to Dec.4th 2025
*Some delivery methods may not be available depending on the product or the weight.
*UPS and the UPS logo are trademarks that are used with permission by the owner, United Parcel Service of America, Inc. All rights reserved.
Notes

Some trading conditions may be applicable only in Japan.

Vender Profile
Categories:
Apides Co., Ltd. Household Items Tableware & Kitchenware Kitchen Utensils Knives Santoku Knife

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*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited