Vendor Profile
Apides Co., Ltd.
| Address | Morinomiya Chuo 1-chome 9-7 Osaka City Chuo-ku Osaka, JAPAN ZIP:540-0003 |
|---|---|
| Representative Name | Kensuke Nakamura |
| Annual Revenue | JPY 8,600,000,000 |
| No. of Employees | 180 |
| Web Site URL |
People Also Searched
KAIJIRUSHI Gyuto/Chef's Knife Kai Damascus Sekimagoroku 180mm
SD item code:12502670
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Sekisarigoku Damascus Beef Knife 180mm
関孫六 ダマスカス 牛刀 180mm
(-)
JAN:4901601353921
|
(-)
JAN:4901601353921
Wholesale Price: Members Only
5 pcs /set
In Stock
|
|
| Shipping Date |
|---|
|
More than 1 month
|
| Dimensions |
|---|
|
Body size: Length 310 x Width 44 x Height 23
|
| Specifications |
|---|
|
Country of manufacture: Japan
Material / component: Stainless clad composite cutting blade/High carbon stainless steel cutting edge/High carbon stainless steel cutting edge*Stainless steel mouthpiece*Stainless steel butt end/ Stainless steel handle/Laminated tempered wood
|
Description
| *The surface of the blade has a beautiful Damascus pattern reminiscent of Japanese swords, and the handle has an inverted triangle shape that fits the hand comfortably. *The handle has an inverted triangle shape that fits the hand comfortably. *Newly developed technology of "Suki" and "Edging" is used to achieve a sharp cutting edge. *Welding the stainless steel mouthpiece and blade together completely shuts out the intrusion of moisture and rust. *The handle is made of natural wood that has been specially treated to ensure a good fit. *The handle is strong and resistant to water and humidity, while maintaining the texture of the wood. |
More
| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | This item has an unfixed delivery date. |
| Air Mail | |
| EMS | |
| Pantos Express | |
| DHL | |
| UPS | |
| FedEx |
|
Some trading conditions may be applicable only in Japan. |
People Also Searched:
KAIJIRUSHI
*The handle has an inverted triangle shape that fits the hand comfortably.
*Newly developed technology of "Suki" and "Edging" is used to achieve a sharp cutting edge.
*Welding the stainless steel mouthpiece and blade together completely shuts out the intrusion of moisture and rust.
*The handle is made of natural wood that has been specially treated to ensure a good fit.
*The handle is strong and resistant to water and humidity, while maintaining the texture of the wood.