Vendor Profile
Muu COFFEE Co., Ltd
| Address | 1-41-5 KASAMA heights 1st floor north side KOKUBUKITA Ebina City Kanagawa, JAPAN ZIP:243-0406 |
|---|---|
| Representative Name | MUNEYUKI KATO |
| Annual Revenue | closed |
| No. of Employees | closed |
| SNS |
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| Shipping Date |
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About 10 days
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| Contents |
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90g (5 mugs)
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| Specifications |
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Producing district: Japan
Main ingredient: Coffee beans(Vietnam)
Tequila(Mexico) Preservation method: Store in a cool place away from direct sunlight, high temperature and high humidity.
Supplementary information thereof: Bag size: width 12 cm, length 20 cm
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Description
| [What is Sake Coffee?] Sake Coffee is a "sake-scented coffee bean" made by soaking green coffee beans in sake, transferring the flavor of the sake to the green beans, and then roasting them. [The sake used in the brewing process is called "Sake-Scented Coffee Beans.] This tequila is made by a distillery that has won more than 200 awards. This tequila made with blue agave is characterized by its smooth taste and mellow flavor. The carefully cultivated blue agave is fruity and sweet, with a light herbal aroma and subtle spice nuances. The rich flavor that develops in the mouth and the long, mellow aftertaste make this tequila a truly appealing drink. It is a high-quality product that can be enjoyed simply straight or as a cocktail. Taste as a [sake coffee]. Combining coffee and tequila creates a unique and complex flavor. The rich, full-bodied, spicy flavor of coffee is a perfect match for the smooth mouthfeel and mellow taste of tequila. The deep earthiness and bitter accents of the coffee complement the agave-derived sweetness and herbal notes of the tequila, resulting in a well-balanced cup. The unique flavors of both blend together to create a combination that offers a rich and exotic experience. #Inbound |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Apr.9th 2026 to Jun.11th 2026 |
| Air Mail | From Mar.24th 2026 to Mar.26th 2026 |
| EMS | From Mar.23rd 2026 to Mar.26th 2026 |
| Pantos Express | From Mar.25th 2026 to Mar.30th 2026 |
| DHL | From Mar.23rd 2026 to Mar.25th 2026 |
| UPS | From Mar.23rd 2026 to Mar.25th 2026 |
| FedEx | From Mar.23rd 2026 to Mar.25th 2026 |
|
Some trading conditions may be applicable only in Japan.
Shelf life: 6 months from the date of roasting (roasted*processed on the day of shipping)
Caution: This product contains alcohol and should not be consumed by children, those who are sensitive to alcohol, pregnant* or nursing mothers, or when driving. |
Other items from this category:
Sake Coffee is a "sake-scented coffee bean" made by soaking green coffee beans in sake, transferring the flavor of the sake to the green beans, and then roasting them.
[The sake used in the brewing process is called "Sake-Scented Coffee Beans.]
This tequila is made by a distillery that has won more than 200 awards. This tequila made with blue agave is characterized by its smooth taste and mellow flavor. The carefully cultivated blue agave is fruity and sweet, with a light herbal aroma and subtle spice nuances. The rich flavor that develops in the mouth and the long, mellow aftertaste make this tequila a truly appealing drink. It is a high-quality product that can be enjoyed simply straight or as a cocktail.
Taste as a [sake coffee].
Combining coffee and tequila creates a unique and complex flavor. The rich, full-bodied, spicy flavor of coffee is a perfect match for the smooth mouthfeel and mellow taste of tequila. The deep earthiness and bitter accents of the coffee complement the agave-derived sweetness and herbal notes of the tequila, resulting in a well-balanced cup. The unique flavors of both blend together to create a combination that offers a rich and exotic experience. #Inbound
酒珈琲は、コーヒーの生豆をお酒に漬け、お酒の風味を生豆に移した後に焙煎した”酒が香るコーヒー豆”です。
【使用したお酒】
200以上もの賞を受賞した蒸留所が作るテキーラ。ブルーアガベを使用したこのテキーラは、なめらかな口当たりと芳醇な味わいが特徴です。丁寧に栽培されたブルーアガベは、フルーティーで甘さが引き立ち、軽やかなハーブの香りとほのかなスパイスのニュアンスが感じられます。口の中で広がる豊かな風味と、長く続くまろやかな余韻が、テキーラの魅力を存分に引き出しています。シンプルにストレートで、またカクテルとしても楽しめる高品質な一品です。
【酒珈琲としての味わい】
コーヒーとテキーラを組み合わせると、ユニークで複雑な味わいが生まれます。コーヒーの豊かなコクとスパイシーな風味が、テキーラのなめらかな口当たりと芳醇な味わいに絶妙にマッチします。コーヒーの深い土っぽさとビターなアクセントが、テキーラのアガベ由来の甘さとハーブの香りを引き立て、バランスの取れた一杯に仕上がります。両者の個性的な風味が調和し、リッチでエキゾチックな体験を楽しめる組み合わせです。 #インバウンド