Vendor Profile
TIRAKITA CO., LTD.
| Address | 339 Isshiki Hayama-machi Miura-gun Kanagawa, JAPAN ZIP:238-0026 |
|---|---|
| Representative Name | Atsushi Umehara |
| Annual Revenue | closed |
| No. of Employees | closed |
| Web Site URL |
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SD item code:13000387
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Nepalese Brass Kathori - Tarkari Kathori, approx. 10cm OD
 Original text before translation
ネパールの真鍮カトリ - タルカリカトリ 外径10cm程度
(NP-TBLWR-2)
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(NP-TBLWR-2)
Wholesale Price: Members Only
3 pcs /set
In Stock
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| Shipping Date |
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About 1 week
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| Dimensions |
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Outer diameter: approx. 10 cm Weight: approx. 330 g
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| Specifications |
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Country of manufacture: Nepal
Material / component: Capacity approx. 180.0180.0180 cc brass
Package: Identical to photo
Year of manufacture: 2024
Product tag: None
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Description
| *Authentic Nepalese tableware Brass tableware directly from Nepal. India and Nepal seem to belong to the same culinary culture, but they are slightly different. In Nepal, brass tableware is used for entertaining guests and in high-end restaurants. Although not inexpensive, the more you use this tableware, the more it develops a dull hue and deepens its taste and austerity. This is a medium-sized dish that is perfect for serving kukla komas (Nepalese chicken curry) or tarkari (spiced side dishes). *For authentic dal bhat Dal bhat is the national dish of Nepal. Dal baht is a compound word of dal = beans (or bean soup) and baht = rice. The literal translation is "beans and rice. As you can see from the word, the basic idea of dal baht is to have bean soup and rice as the main ingredients with a number of side dishes. It is a wonderful food culture where one can enjoy the change of flavors by mixing them little by little. We hope you will enjoy this dish as a tableware for enjoying authentic dal bhat at home. Please refer to this blog post for more information. A Thorough Explanation! Nepalese Medicinal Dal Bhat, Secrets of its Deliciousness and How to Make it (with Recipe) |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jul.18th 2025 to Sep.19th 2025 |
| Air Mail | From Jul.2nd 2025 to Jul.4th 2025 |
| EMS | From Jul.1st 2025 to Jul.4th 2025 |
| Pantos Express | From Jul.3rd 2025 to Jul.8th 2025 |
| DHL | From Jul.1st 2025 to Jul.3rd 2025 |
| UPS | From Jul.1st 2025 to Jul.3rd 2025 |
| FedEx | From Jul.1st 2025 to Jul.3rd 2025 |
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Some trading conditions may be applicable only in Japan.
[Capacity] Approx. 180.0180.0180cc
[Material]Brass [Product size] Outer diameter: approx. 10 cm Height: approx. 7 cm Weight: approx. 330g Material: Brass [Remarks: This item is handmade in Nepal and may have some scratches, dents, and local stains. [Product size] approx. 7.50cm x 9.50cm x 9.50cm approx. 400g [Category]Indian and Asian Tableware*Indian Tableware:Indian Tableware-Curry Dishes [Tag] dalbert curry plate round plate curry plate curry plate curry platter curry platter curry tar Indian curry plate tarry chai chai cup Indian tableware Asian tableware Asian tableware Asian tableware ethnic tableware ethnic asian |
Other items from this category:
Brass tableware directly from Nepal. India and Nepal seem to belong to the same culinary culture, but they are slightly different. In Nepal, brass tableware is used for entertaining guests and in high-end restaurants. Although not inexpensive, the more you use this tableware, the more it develops a dull hue and deepens its taste and austerity.
This is a medium-sized dish that is perfect for serving kukla komas (Nepalese chicken curry) or tarkari (spiced side dishes).
*For authentic dal bhat
Dal bhat is the national dish of Nepal. Dal baht is a compound word of dal = beans (or bean soup) and baht = rice. The literal translation is "beans and rice. As you can see from the word, the basic idea of dal baht is to have bean soup and rice as the main ingredients with a number of side dishes. It is a wonderful food culture where one can enjoy the change of flavors by mixing them little by little. We hope you will enjoy this dish as a tableware for enjoying authentic dal bhat at home.
Please refer to this blog post for more information.
A Thorough Explanation! Nepalese Medicinal Dal Bhat, Secrets of its Deliciousness and How to Make it (with Recipe)
ネパール本国から直接取り寄せたブラス（真鍮）製の食器です。同じ食文化圏に属しているようで微妙に異なるインドとネパール。ネパールで来客をもてなしたり高級レストランで用いられるのはこちらのずっしりしたブラスの食器です。決してお値段は安くはありませんが、使い込む程に鈍い色合いを増し、渋みと味わいが深くなっていく食器です。
こちらは中くらいサイズで、ククラコマス（ネパールのチキンカレー）やタルカリ（スパイス惣菜）などをサーブするのにちょうど良さそうな大きさです。
■本格ダルバートに
滋味深いネパールの国民食、「ダルバート」。ダルバートはダル＝豆（または豆のスープ）、バート＝ご飯、の合成語です。直訳すると「豆とご飯」ですね。この言葉からわかるように、豆のスープとご飯を主役に数々の副菜を添えたのがダルバートの基本です。それらを少しずつ混ぜながら味わいの変化を楽しむ素晴らしい食文化です。ご家庭で本格ダルバートを味わう際の食器としてぜひお楽しみください。
合わせてこちらのブログ記事もご参考ください。
徹底解説！ネパールの薬膳定食「ダルバート」、その美味しさの秘密と作り方【レシピ付き】