Vendor Profile
Muu / SAKE COFFEE
| Address | 1-41-5 KASAMA heights 1st floor north side KOKUBUKITA Ebina City Kanagawa, JAPAN ZIP:243-0406 |
|---|---|
| Representative Name | MUNEYUKI KATO |
| Annual Revenue | closed |
| No. of Employees | closed |
| SNS |
Other items from this category
Coffee/Cocoa
SD item code:13161438
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
13g x 10 per box
 Original text before translation
13g×10個 箱1個つき
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Wholesale Price: Members Only
10 pcs /set
In Stock
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| S2 |
13g x 30pcs. with 3 boxes
Original text before translation
13g×30個 箱3個つき
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Wholesale Price: Members Only
30 pcs /set
In Stock
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|
| S3 |
13g x 50 pieces with 5 boxes
Original text before translation
13g×50個 箱5個つき
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Wholesale Price: Members Only
50 pcs /set
In Stock
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|
| S4 |
13g x 100 pcs. with 10 pcs. in a box
Original text before translation
13g×100個 箱10個つき
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Wholesale Price: Members Only
100 pcs /set
In Stock
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| S5 |
13g x 10 without box
Original text before translation
13g×10個 箱なし
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Wholesale Price: Members Only
10 pcs /set
In Stock
|
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| S6 |
13g x 30 pieces without box
Original text before translation
13g×30個 箱なし
|
Wholesale Price: Members Only
30 pcs /set
In Stock
|
|
| S7 |
13g x 50 pieces without box
Original text before translation
13g×50個 箱なし
|
Wholesale Price: Members Only
50 pcs /set
In Stock
|
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| S8 |
13g x 100 pieces without box
Original text before translation
13g×100個 箱なし
|
Wholesale Price: Members Only
100 pcs /set
In Stock
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| Shipping Date |
|---|
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About 10 days
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| Contents |
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13g
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| Specifications |
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Producing district: Japan
Main ingredient: Coffee beans
Brown sugar shochu (Japan) Preservation method: Store in a cool place away from sunlight, high temperature and high humidity.
Best by: Shelf life: 6 months from date of manufacture
*Roasted and processed on the day of shipment after order is placed Supplementary information thereof: Bag size: 11 cm (width) by 12.5 cm (length)
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Description
| [What is Sake Coffee?] Sake Coffee is a "sake-scented coffee bean" made by soaking green coffee beans in sake, transferring the flavor of the sake to the green beans, and then roasting them. [About the Brewery] Machida Brewery is a traditional sake brewing company located in Kagoshima Prefecture, with a particular reputation for producing shochu. Since its founding, the company has used carefully selected local ingredients and a painstaking process to produce high-quality shochu. Machida Shuzo's products are characterized by their deep flavor and rich aroma, and are well-loved throughout Japan. While preserving local culture and techniques, we also offer products that meet modern needs! [Sake used] This brown sugar-based shochu is produced by Machida Shuzo. The rich brown sugar from Kagoshima is lavishly used and slowly aged to bring out its mild, deep sweetness and rich flavor. It is smooth on the palate, with the sweetness of the brown sugar spreading out and leaving a clean, lingering aftertaste. Its unique flavor is appealing, and it is a luxurious product that can be enjoyed on the rocks or with hot water. [Taste as sake coffee] The sweetness of the brown sugar and the deep bitterness of the coffee are in perfect harmony, giving it a mellow and rich taste. The mild sweetness of the brown sugar shochu complements the richness of the coffee, creating a unique and rich flavor. #coffee #coffee beans #coffee beans #homeroaster #sakekoffee #sake coffee #coffee roaster #coffee #coffeebeans #homeroaster #sakecoffee #coffeeroaster #dripcoffee #drip coffee #inbound |
More
| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.9th 2026 to Aug.11th 2026 |
| Air Mail | From May.22nd 2026 to May.26th 2026 |
| EMS | From May.21st 2026 to May.26th 2026 |
| Pantos Express | From May.25th 2026 to May.28th 2026 |
| DHL | From May.21st 2026 to May.25th 2026 |
| UPS | From May.21st 2026 to May.25th 2026 |
| FedEx | From May.21st 2026 to May.25th 2026 |
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Some trading conditions may be applicable only in Japan.
Caution: This product contains alcohol and should not be used by children, those who are sensitive to alcohol, pregnant* or nursing mothers, or when driving.
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Other items from this category:
Sake Coffee is a "sake-scented coffee bean" made by soaking green coffee beans in sake, transferring the flavor of the sake to the green beans, and then roasting them.
[About the Brewery]
Machida Brewery is a traditional sake brewing company located in Kagoshima Prefecture, with a particular reputation for producing shochu. Since its founding, the company has used carefully selected local ingredients and a painstaking process to produce high-quality shochu. Machida Shuzo's products are characterized by their deep flavor and rich aroma, and are well-loved throughout Japan. While preserving local culture and techniques, we also offer products that meet modern needs!
[Sake used]
This brown sugar-based shochu is produced by Machida Shuzo. The rich brown sugar from Kagoshima is lavishly used and slowly aged to bring out its mild, deep sweetness and rich flavor. It is smooth on the palate, with the sweetness of the brown sugar spreading out and leaving a clean, lingering aftertaste. Its unique flavor is appealing, and it is a luxurious product that can be enjoyed on the rocks or with hot water.
[Taste as sake coffee]
The sweetness of the brown sugar and the deep bitterness of the coffee are in perfect harmony, giving it a mellow and rich taste. The mild sweetness of the brown sugar shochu complements the richness of the coffee, creating a unique and rich flavor.
#coffee #coffee beans #coffee beans #homeroaster #sakekoffee #sake coffee #coffee roaster #coffee #coffeebeans #homeroaster #sakecoffee #coffeeroaster #dripcoffee #drip coffee #inbound
酒珈琲は、コーヒーの生豆をお酒に漬け、お酒の風味を生豆に移した後に焙煎した”酒が香るコーヒー豆”です。
【酒造について】
町田酒造は、鹿児島県にある伝統的な酒造会社で、特に焼酎の製造に定評があります。創業以来、地元の厳選された素材を使用し、手間ひまかけた製法で高品質な焼酎を生み出しています。町田酒造の製品は、深い風味と豊かな香りが特徴で、全国的に愛されており、地元の文化と技術を守りながら、現代のニーズにも応える製品を提供しています
【使用したお酒】
町田酒造が手掛ける黒糖を使用した焼酎です。鹿児島産の黒糖を贅沢に使用し、じっくりと熟成させることで、まろやかで深い甘みと豊かな風味を引き出しています。口当たりは滑らかで、黒糖の甘さが広がり、後味にすっきりとした余韻が残ります。独特の風味が魅力で、ロックやお湯割りで楽しめる、贅沢な一品です。
【酒珈琲としての味わい】
黒糖の甘みとコーヒーの深い苦味が絶妙に調和し、まろやかでリッチな味わいが楽しめます。黒糖焼酎のまったりとした甘さがコーヒーのコクを引き立て、個性的で豊かな風味が広がります。
#コーヒー #コーヒー豆 #珈琲豆 #自家焙煎 #さけこーひー#酒珈琲 #コーヒーロースター #COFFEE #coffeebeans #homeroaster #sakecoffee #coffeeroaster #dripcoffee #ドリップコーヒー ＃インバウンド