Vendor Profile
Muu COFFEE Co., Ltd
| Address | 1-41-5 KASAMA heights 1st floor north side KOKUBUKITA Ebina City Kanagawa, JAPAN ZIP:243-0406 |
|---|---|
| Representative Name | MUNEYUKI KATO |
| Annual Revenue | closed |
| No. of Employees | closed |
| SNS |
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Whole Coffee Beans Coffee drip bag Limited
SD item code:13570420
| Detail | Price & Quantity | ||
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| S1 |
13g x 10 per box
 Original text before translation
13g×10個 ボックス1個つき
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Wholesale Price: Members Only
10 pcs /set
In Stock
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| S2 |
13g x 30 pcs. with 3 boxes
Original text before translation
13g×30個 ボックス3個つき
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Wholesale Price: Members Only
30 pcs /set
In Stock
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| S3 |
13g x 50 pcs. with 5 boxes
Original text before translation
13g×50個 ボックス5個つき
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Wholesale Price: Members Only
50 pcs /set
In Stock
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| S4 |
13g x 100pcs. with 10 boxes
Original text before translation
13g×100個 ボックス10個つき
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Wholesale Price: Members Only
100 pcs /set
In Stock
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| S5 |
13g x 10 without box
Original text before translation
13g×10個 ボックスなし
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Wholesale Price: Members Only
10 pcs /set
In Stock
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| S6 |
13g x 30 pcs. without box
Original text before translation
13g×30個 ボックスなし
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Wholesale Price: Members Only
30 pcs /set
In Stock
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| S7 |
13g x 50 pcs. without box
Original text before translation
13g×50個 ボックスなし
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Wholesale Price: Members Only
50 pcs /set
In Stock
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| S8 |
13g x 100 pieces without box
Original text before translation
13g×100個 ボックスなし
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Wholesale Price: Members Only
100 pcs /set
In Stock
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| Shipping Date |
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About 10 days
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| Contents |
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13g
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| Specifications |
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Producing district: Japan
Main ingredient: Coffee beans(Peru)
Cascara Sake(Japan) Preservation method: Store in a cool place away from sunlight, high temperature and high humidity.
Supplementary information thereof: Bag size: 11 cm (width) by 12.5 cm (length)
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Description
| [About Sake Coffee] Sake Coffee is a coffee bean soaked in sake and roasted after the flavor of the sake is transferred to the green coffee bean. [What is cascara?] Cascara is the dried pulp or peel of the coffee cherry (coffee berry). It is usually a byproduct after the coffee beans are extracted, but it can be dried and extracted like a tea. * What is cascara liquor? Cascara liquor is a fruity flavored liquor made by soaking dried coffee cherry pulp (cascara) in liquor. The natural sweetness * acidity * fruity aroma of cascara is soaked into the liquor, giving it a gorgeous and gentle flavor. * Sustainable appeal Cascara sake is an upcycled product that reuses cascara, a coffee byproduct. It is an environmentally friendly sake that gives new value to materials that are often discarded. Cascara Sake x Sake Coffee. Fruits and beans, two coffees meet. Coffee kasukara (cascara) is soaked slowly in sake, and the sweetness and sourness of the fruit is infused into the kasukara sake. By soaking the green coffee beans in this mellow sake, the flavor of the cascara is infused into the beans, resulting in a special sake coffee. The aroma of the cascara soaked into the coffee beans blossoms when roasted, The flavor is sweet like dried fruit and mellow like black tea. The harmony of both the peel and the seeds makes for a one-of-a-kind coffee experience. |
More
| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Nov.12th 2025 to Jan.14th 2026 |
| Air Mail | From Oct.27th 2025 to Oct.29th 2025 |
| EMS | From Oct.24th 2025 to Oct.29th 2025 |
| Pantos Express | From Oct.28th 2025 to Oct.31st 2025 |
| DHL | From Oct.24th 2025 to Oct.28th 2025 |
| UPS | From Oct.24th 2025 to Oct.28th 2025 |
| FedEx | From Oct.24th 2025 to Oct.28th 2025 |
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Some trading conditions may be applicable only in Japan.
Shelf life: 6 months from the date of roasting (roasted*processed on the day of shipping)
Caution: This product contains alcohol and should not be consumed by children, those who are sensitive to alcohol, pregnant* or nursing mothers, or when driving. |
Other items from this category:
Sake Coffee is a coffee bean soaked in sake and roasted after the flavor of the sake is transferred to the green coffee bean.
[What is cascara?]
Cascara is the dried pulp or peel of the coffee cherry (coffee berry). It is usually a byproduct after the coffee beans are extracted, but it can be dried and extracted like a tea.
* What is cascara liquor?
Cascara liquor is a fruity flavored liquor made by soaking dried coffee cherry pulp (cascara) in liquor.
The natural sweetness * acidity * fruity aroma of cascara is soaked into the liquor, giving it a gorgeous and gentle flavor.
* Sustainable appeal
Cascara sake is an upcycled product that reuses cascara, a coffee byproduct.
It is an environmentally friendly sake that gives new value to materials that are often discarded.
Cascara Sake x Sake Coffee. Fruits and beans, two coffees meet.
Coffee kasukara (cascara) is soaked slowly in sake, and the sweetness and sourness of the fruit is infused into the kasukara sake.
By soaking the green coffee beans in this mellow sake, the flavor of the cascara is infused into the beans, resulting in a special sake coffee.
The aroma of the cascara soaked into the coffee beans blossoms when roasted,
The flavor is sweet like dried fruit and mellow like black tea.
The harmony of both the peel and the seeds makes for a one-of-a-kind coffee experience.
酒珈琲は、コーヒーの生豆をお酒に漬け、お酒の風味を生豆に移した後に焙煎した”酒が香るコーヒー豆”です。
【カスカラとは】
カスカラとは、コーヒーチェリー（コーヒーの実）の果肉や皮を乾燥させたものです。通常はコーヒー豆を取り出したあとの副産物ですが、乾燥させてお茶のように抽出して飲むことができます。
◆ カスカラ酒とは？
カスカラ酒は、乾燥させたコーヒーチェリーの果皮（カスカラ）をお酒に漬け込んだ、果実系のフレーバー酒です。
カスカラの自然な甘み・酸味・フルーティーな香りが、お酒にじんわりと染み出し、華やかで優しい味わいが特徴です。
◆ サステナブルな魅力
カスカラ酒は、コーヒーの副産物であるカスカラを再利用したアップサイクル商品。
廃棄されがちな素材に新たな価値を与える、環境にもやさしいお酒です。
カスカラ酒 × 酒珈琲。果実と豆、ふたつのコーヒーが出会う。
コーヒーの実（カスカラ）をお酒にじっくり漬け込んで、果実の甘みと酸味が溶け込んだ「カスカラ酒」。
その芳醇な酒に、生豆をさらに漬け込むことで、カスカラの旨みを豆にまとわせた特別な「酒珈琲」が誕生しました。
焙煎することで、コーヒー豆の中に染み込んだカスカラの香りが花開き、
まるでドライフルーツのような甘みと、紅茶のようなまろやかさを感じる奥行きある味わいに。
果皮と種、両方の魅力が調和した、唯一無二のコーヒー体験を。