Import Cooking Utensil Japanese Tableware 21cm from Japan at wholesale prices

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YAMANI

Address 6947-1 Tokicho Mizunamishi Gifu, JAPAN ZIP:509-6101
Representative Name SHUNICHI KOGISO
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*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited
21cm Chinese saucer body (sold separately)

The advantage of the Chinese rice cooker is that the lid is woven to allow steam to escape easily and to prevent water from dripping.
The advantage of this product is that it can be stacked in several layers, so several kinds of food can be cooked at once.

Steaming improves the sweetness of food, makes it less watery than boiling, and prevents the loss of nutrients. It is also a great way to remove excess fat from meat, making it healthier.
It is also good at bringing frozen bread and hardened bread back to life.

The 21cm size is perfect for warming up steamed buns or siumai for one or two people.

*Since this is a natural material, there may be some warping, differences in grain* and color, and wane.
*Only the body of the rice cooker is sold separately.

Recommended use: Seiro, steamer

*Click here to see the other products in the [Chinese Ceramic Ceramic Stove] series / Series Item

*Click here to see the list of new items in order of arrival / New Item

*Click here to view Popularity
Brand
China

Cooking Utensil Japanese Tableware 21cm

Currently Unavailable

SD item code:13685231

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Details
Item added on: 2025/7/15
Shipping Date
About 1 week
Dimensions
Width/21x21cm
Height/6.9cm
Weight: approx. 190 g
Texture: smooth, rough
Microwave/NG
Dishwasher/NG
Specifications
Country of manufacture: China
Material / component: Bamboo * Natural wood (Made in China)
Package: No individual boxes

Description

21cm Chinese saucer body (sold separately)

The advantage of the Chinese rice cooker is that the lid is woven to allow steam to escape easily and to prevent water from dripping.
The advantage of this product is that it can be stacked in several layers, so several kinds of food can be cooked at once.

Steaming improves the sweetness of food, makes it less watery than boiling, and prevents the loss of nutrients. It is also a great way to remove excess fat from meat, making it healthier.
It is also good at bringing frozen bread and hardened bread back to life.

The 21cm size is perfect for warming up steamed buns or siumai for one or two people.

*Since this is a natural material, there may be some warping, differences in grain* and color, and wane.
*Only the body of the rice cooker is sold separately.

Recommended use: Seiro, steamer

*Click here to see the other products in the [Chinese Ceramic Ceramic Stove] series / Series Item

*Click here to see the list of new items in order of arrival / New Item

*Click here to view Popularity

More

Estimated Arrival
Shipping Method Estimated Arrival
Sea Mail From Aug.4th 2026 to Oct.6th 2026
Air Mail From Jul.17th 2026 to Jul.21st 2026
EMS From Jul.16th 2026 to Jul.21st 2026
Pantos Express From Jul.20th 2026 to Jul.23rd 2026
DHL From Jul.16th 2026 to Jul.20th 2026
UPS From Jul.16th 2026 to Jul.20th 2026
FedEx From Jul.16th 2026 to Jul.20th 2026
*Some delivery methods may not be available depending on the product or the weight.
*UPS and the UPS logo are trademarks that are used with permission by the owner, United Parcel Service of America, Inc. All rights reserved.
Notes

Some trading conditions may be applicable only in Japan.

*Picture accessories shown in the product images are not included.
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Categories:
YAMANI Household Items Tableware & Kitchenware Cooking Utensils Others
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*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited