Import Cooking Utensil Japanese Tableware 10 ~ 18cm 20cm Made in Japan from Japan at wholesale prices

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YAMANI

Address 6947-1 Tokicho Mizunamishi Gifu, JAPAN ZIP:509-6101
Representative Name SHUNICHI KOGISO
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*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited
Aluminum stand for Chinese rice cooker, 20cm [for 10-18cm cookers].

The advantage of a Chinese rice cooker is that the lid is woven to allow steam to escape easily and to prevent water from dripping.
Since they can be stacked in several layers, several kinds of food can be cooked at once.

Steaming improves the sweetness of food, makes it less watery than boiling, and prevents the loss of nutrients. It is also a great way to remove excess fat from meat, making it healthier.
It is also good at bringing frozen bread and hardened bread back to life.

The receiving pan does not require a special pot, and can be steamed with any pot you have at home.
After boiling water in a pot, set the steaming plate on top of the pot, place the seiro on top, and you are ready to go.

*Size of the steamer can be used: 10 to 18 cm.
*Guideline pot size for use: 20 cm

*Sold as a stand alone.

Recommended use: Receptacle for rice cookers

*Click here to see the other products in the [Chinese Ceramic Ceramic Flatware] series / Series Item

*Click here to see the list of new items in order of arrival / New Item

*Click here to view Popularity
Brand
China

Cooking Utensil Japanese Tableware 10 ~ 18cm 20cm Made in Japan

SD item code:13685240

Detail Price & Quantity
S1
Lot 1
ロット1
(40196050)
JAN:4521540261578
(40196050) JAN:4521540261578

Wholesale Price: Members Only

1 pc /set In Stock
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Details
Item added on: 2025/7/15
Shipping Date
About 10 days
Dimensions
Width/22.1x22.1cm
Height/1cm
Texture/smooth
Microwave/NG
Dishwasher/NG
Specifications
Country of manufacture: Japan
Material / component: Aluminum anodizing (Made in Japan)
Package: Individual Packaging

Description

Aluminum stand for Chinese rice cooker, 20cm [for 10-18cm cookers].

The advantage of a Chinese rice cooker is that the lid is woven to allow steam to escape easily and to prevent water from dripping.
Since they can be stacked in several layers, several kinds of food can be cooked at once.

Steaming improves the sweetness of food, makes it less watery than boiling, and prevents the loss of nutrients. It is also a great way to remove excess fat from meat, making it healthier.
It is also good at bringing frozen bread and hardened bread back to life.

The receiving pan does not require a special pot, and can be steamed with any pot you have at home.
After boiling water in a pot, set the steaming plate on top of the pot, place the seiro on top, and you are ready to go.

*Size of the steamer can be used: 10 to 18 cm.
*Guideline pot size for use: 20 cm

*Sold as a stand alone.

Recommended use: Receptacle for rice cookers

*Click here to see the other products in the [Chinese Ceramic Ceramic Flatware] series / Series Item

*Click here to see the list of new items in order of arrival / New Item

*Click here to view Popularity

More

Estimated Arrival
Shipping Method Estimated Arrival
Sea Mail From Aug.14th 2026 to Oct.16th 2026
Air Mail From Jul.29th 2026 to Jul.31st 2026
EMS From Jul.28th 2026 to Jul.31st 2026
Pantos Express From Jul.30th 2026 to Aug.4th 2026
DHL From Jul.28th 2026 to Jul.30th 2026
UPS From Jul.28th 2026 to Jul.30th 2026
FedEx From Jul.28th 2026 to Jul.30th 2026
*Some delivery methods may not be available depending on the product or the weight.
*UPS and the UPS logo are trademarks that are used with permission by the owner, United Parcel Service of America, Inc. All rights reserved.
Notes

Some trading conditions may be applicable only in Japan.

*Picture accessories shown in the product images are not included.
Vender Profile
Categories:
YAMANI Household Items Tableware & Kitchenware Cooking Utensils Others

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*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited