Vendor Profile
KAKUSEE
| Address | 2-15 Butsuryusenta Tsubameshi Niigata, JAPAN ZIP:959-1277 |
|---|---|
| Representative Name | |
| Annual Revenue | JPY 1,500,000,000 |
| No. of Employees | 40 |
| Web Site URL | |
| SNS |
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【Made in Japan】Echigo Tamasaburo Honuchi Japanese Yanagiba Knife
SD item code:13702811
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
[Made in Japan]Echigo Tamasaburo Hon-Dachi Yanagiba Kitchen Knife
 Original text before translation
【日本製】越後玉三郎 本打御料理和包丁 柳刃包丁
(201241)
JAN:4906496201241
|
(201241)
JAN:4906496201241
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
| S2 |
[Made in Japan]Echigo Tamasaburo Hon-Dachi Yanagiba Kitchen Knife
Original text before translation
【日本製】越後玉三郎 本打御料理和包丁 柳刃包丁
(201241)
JAN:4906496201241
|
(201241)
JAN:4906496201241
Wholesale Price: Members Only
7 pcs /set
In Stock
|
|
| Shipping Date |
|---|
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About 10 days
|
| Dimensions |
|---|
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Main body size
Width 34 x Length 333mm, Blade length 215mm Weight 138g Packing size Width 60 x Thickness 25 x Height 405mm Weight 148g |
| Specifications |
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Country of manufacture: Japan
Material / component: Blade/High carbon stainless steel
Handle: natural wood (magnolia)
Package: Individual Packaging
Year of manufacture: 2025
|
Description
| Yanagiba knife made in Japan by craftsmen. For Hiki-kiri* single edge Kansai-style sashimi knife. The blade width is narrow, making it easy to stab the grated upper meat. It comes with a heeter, so it can be deployed on the sales floor. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Mar.25th 2026 to May.27th 2026 |
| Air Mail | From Mar.9th 2026 to Mar.11th 2026 |
| EMS | From Mar.6th 2026 to Mar.11th 2026 |
| Pantos Express | From Mar.10th 2026 to Mar.13th 2026 |
| DHL | From Mar.6th 2026 to Mar.10th 2026 |
| UPS | From Mar.6th 2026 to Mar.10th 2026 |
| FedEx | From Mar.6th 2026 to Mar.10th 2026 |
|
Some trading conditions may be applicable only in Japan.
[Cancellations after the scheduled shipping date will not be accepted in principle.
*We will confirm product availability after receiving your order. We will calculate shipping charges based on the total amount at the time of order, even if you order both pre-order and immediate delivery items. |
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yanagibaOther items from this category:
For Hiki-kiri* single edge
Kansai-style sashimi knife. The blade width is narrow, making it easy to stab the grated upper meat.
It comes with a heeter, so it can be deployed on the sales floor.