
Vendor Profile
NIHONBUNGEISHA Co.,Ltd.
Address | 1-1-1 hitotubasi chiyodaku Tokyo, JAPAN ZIP:100-0003 |
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Representative Name | Yoshichika Yoshida |
Annual Revenue | closed |
No. of Employees | 71 |
Web Site URL |
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Practical Book
SD item code:13808633
Detail | Price & Quantity | ||
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S1 |
The story of rice, so interestingly illustrated that you won't be able to sleep.
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眠れなくなるほど面白い 図解 米の話
(300102)
JAN:9784537223187
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(300102)
JAN:9784537223187
Wholesale Price: Members Only
1 pc /set
In Stock
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Shipping Date |
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About 1 week
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Dimensions |
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A5*128 pages
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Specifications |
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Country of manufacture: Japan
Material / component: Paper
Year of manufacture: 2025
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Description
With rice shortages, resale, and price hikes in supermarkets, etc, The hottest topic [rice] is covered in news and wide shows every day these days. Rice is the hottest topic of the moment. Due to the release of stockpiled rice, old rice is now available at supermarkets and convenience stores, However, there are many questions about the taste, quality, hygiene, price, and how to enjoy the taste of rice, More and more people are becoming interested in the rice they usually eat without thinking about it, and are beginning to look into the matter. In addition, while there has been a headwind of sugar restriction in recent years, In addition, while there has been a headwind of sugar restriction in recent years, there has also been a reevaluation of rice due to the growing health consciousness and Japanese food boom. This book is an easy-to-understand and enjoyable introduction to the knowledge, culture, history, and miscellaneous topics related to rice, which is indispensable to our dining table, with illustrations. [The "2022 rice riots" cannot be attributed to a single cause.] [The amount of rice consumed declines year by year, but rice shortages still occur.] [What is stockpiled rice? Does rice have an expiration date?] [Why is it so hard for foreign rice to enter the Japanese market?] [What is the expiration date of rice left in a rice cooker in a warm state?] [What is the popular "Bunkizukinmai" rice? What is the popular "Bunzuki" rice? This is a book filled with rice knowledge that you will want to tell someone about once you read it. |
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Shipping Method | Estimated Arrival |
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Sea Mail | From Nov.17th 2025 to Jan.19th 2026 |
Air Mail | From Oct.30th 2025 to Nov.3rd 2025 |
EMS | From Oct.29th 2025 to Nov.3rd 2025 |
Pantos Express | From Oct.31st 2025 to Nov.5th 2025 |
DHL | From Oct.29th 2025 to Oct.31st 2025 |
UPS | From Oct.29th 2025 to Oct.31st 2025 |
FedEx | From Oct.29th 2025 to Oct.31st 2025 |
Some trading conditions may be applicable only in Japan.
[Important Notice]
Books are subject to the resale price maintenance system, which allows publishers to specify the selling price by law. We ask that your company also adhere to the price we have specified for your book. If you fail to do so, we will terminate the transaction. We appreciate your understanding in advance. We do not accept returns except for defective or damaged items. |
Other items from this category:
The hottest topic [rice] is covered in news and wide shows every day these days.
Rice is the hottest topic of the moment.
Due to the release of stockpiled rice, old rice is now available at supermarkets and convenience stores,
However, there are many questions about the taste, quality, hygiene, price, and how to enjoy the taste of rice,
More and more people are becoming interested in the rice they usually eat without thinking about it, and are beginning to look into the matter.
In addition, while there has been a headwind of sugar restriction in recent years,
In addition, while there has been a headwind of sugar restriction in recent years, there has also been a reevaluation of rice due to the growing health consciousness and Japanese food boom.
This book is an easy-to-understand and enjoyable introduction to the knowledge, culture, history, and miscellaneous topics related to rice, which is indispensable to our dining table, with illustrations.
[The "2022 rice riots" cannot be attributed to a single cause.]
[The amount of rice consumed declines year by year, but rice shortages still occur.]
[What is stockpiled rice? Does rice have an expiration date?]
[Why is it so hard for foreign rice to enter the Japanese market?]
[What is the expiration date of rice left in a rice cooker in a warm state?]
[What is the popular "Bunkizukinmai" rice? What is the popular "Bunzuki" rice?
This is a book filled with rice knowledge that you will want to tell someone about once you read it.