Vendor Profile
Endo Shoji Incorporated
| Address | 2-33 Butsuryu-Center Tsubameshi Niigata, JAPAN ZIP:959-1298 |
|---|---|
| Representative Name | SHIGERU ENDO |
| Annual Revenue | JPY 18,000,000,000 |
| No. of Employees | 276 |
| Web Site URL |
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| Detail | Price & Quantity | ||
|---|---|---|---|
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FN-24
 Original text before translation
FN−24
(QHK02024)
JAN:4902951405025
|
(QHK02024)
JAN:4902951405025
Wholesale Price: Members Only
1 pc /set
In Stock
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| Shipping Date |
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About 1 week
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| Dimensions |
|---|
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Width×depth(mm)180×180
Width×depth(mm)240×240 |
| Specifications |
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Country of manufacture: Made In Japan
Material / component: Alluminum
Product tag: None
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Description
| *Please order in quantities. *Paper making pots should use solid fuel. *Pieces *Paper sukiyaki pot, aluminum sukiyaki pot, and precautions for use *Please set the pot so that the bottom of the suki-kettle is parallel to the surface of the net. *Do not allow the bottom of the suki-kettle to stick to the net. If the netting is heated by the flame of the solid fuel and the paper touches the netting, it may be burnt and perforated. *Please be careful not to tilt the pot when setting it on the stove. *Set the solid fuel in the center of the stove. *If the pot is set at an angle, the flame will flow to the side and the tip of the paper may burn. *Make sure the amount of broth is at least 2/3 full with the ingredients added. *Mochi and udon cannot be used in a paper-milling pot because they tend to stick to the bottom surface and cause the paper to burn. *When using tofu, place vegetables underneath. *Do not leave food in the suki-kettle or aluminum suki-kettle for a long period of time after placing it in the suki-kettle. *Paper sukiyaki pots: Food will dry out and stick to the bottom surface, causing the paper to burn. *Aluminum sukiyaki pots: The contact point between the food and aluminum may weaken, causing small holes to form. *Use solid fuel of 25 grams or less for both paper and aluminum sukiyaki pots. *Paper sukiyaki pots: The fire will be larger and may burn. *Aluminum sukiyaki pots: The high heat may cause incomplete combustion of solid fuel, resulting in eye pain. *When using an aluminum sukiyaki pot in winter, if you set cold soup stock in it, condensation (water droplets) will form on the outside of the sukiyaki pot, which can cause incomplete combustion and eye pain when the flame of the solid fuel hits it. Use warm broth as much as possible. *Do not get the outside of a paper or aluminum sukiyaki pot wet. Also, drain off the water completely from the net, and do not get the paper-milling pot, etc. wet. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From May.26th 2026 to Jul.28th 2026 |
| Air Mail | From May.8th 2026 to May.12th 2026 |
| EMS | From May.7th 2026 to May.12th 2026 |
| Pantos Express | From May.11th 2026 to May.14th 2026 |
| DHL | From May.7th 2026 to May.11th 2026 |
| UPS | From May.7th 2026 to May.11th 2026 |
| FedEx | From May.7th 2026 to May.11th 2026 |
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Some trading conditions may be applicable only in Japan.
If you cannot find the product you are looking for, please find it in the web catalog on our website and contact us.
(Please search for "Endo Corporation Catalog") We have about 80,000 products and a large inventory. |
Other items from this category:
*Paper making pots should use solid fuel.
*Pieces
*Paper sukiyaki pot, aluminum sukiyaki pot, and precautions for use
*Please set the pot so that the bottom of the suki-kettle is parallel to the surface of the net.
*Do not allow the bottom of the suki-kettle to stick to the net.
If the netting is heated by the flame of the solid fuel and the paper touches the netting, it may be burnt and perforated.
*Please be careful not to tilt the pot when setting it on the stove.
*Set the solid fuel in the center of the stove.
*If the pot is set at an angle, the flame will flow to the side and the tip of the paper may burn.
*Make sure the amount of broth is at least 2/3 full with the ingredients added.
*Mochi and udon cannot be used in a paper-milling pot because they tend to stick to the bottom surface and cause the paper to burn.
*When using tofu, place vegetables underneath.
*Do not leave food in the suki-kettle or aluminum suki-kettle for a long period of time after placing it in the suki-kettle.
*Paper sukiyaki pots: Food will dry out and stick to the bottom surface, causing the paper to burn.
*Aluminum sukiyaki pots: The contact point between the food and aluminum may weaken, causing small holes to form.
*Use solid fuel of 25 grams or less for both paper and aluminum sukiyaki pots.
*Paper sukiyaki pots: The fire will be larger and may burn.
*Aluminum sukiyaki pots: The high heat may cause incomplete combustion of solid fuel, resulting in eye pain.
*When using an aluminum sukiyaki pot in winter, if you set cold soup stock in it, condensation (water droplets) will form on the outside of the sukiyaki pot, which can cause incomplete combustion and eye pain when the flame of the solid fuel hits it.
Use warm broth as much as possible.
*Do not get the outside of a paper or aluminum sukiyaki pot wet.
Also, drain off the water completely from the net, and do not get the paper-milling pot, etc. wet.
※紙すき鍋は固型燃料をお使いください。
※入数
■紙すき鍋､アルミすき鍋､使用上の注意
●紙すき鍋の底面と受網の面が平行になるようにセットして下さい。
●紙すき鍋の底面と受網をくっつけないようにして下さい。
受網が固型燃料の炎により熱線状態となり紙が網に触れると焦げて穴があくことがあります。
●紙すき鍋をコンロにセットする際に傾かないように注意して下さい。
●固型燃料はコンロの中心にセットして下さい。
●紙すき鍋を斜めにセットすると炎が横へ流れ､紙の先端部分が燃えることがあります。
●だし汁の量は具を入れた状態で2/3以上にして下さい。
●もち､うどんは底面にくっつきやすく紙を焦す原因となるため紙すき鍋には使用できません。
●豆腐を使用する場合は野菜を下に敷いて下さい。
●紙すき鍋及びアルミすき鍋に食材をセットした後､長時間放置しないで下さい。
○紙すき鍋:食材が乾き底面にくっつき紙を焦がす原因になります。
○アルミすき鍋:食材とアルミの接点が弱くなり小さな穴があくことがあります。
●紙すき鍋､アルミすき鍋共に固型燃料は25g以内の物を使用して下さい。
○紙すき鍋:火が大きくなるため燃えることがあります。
○アルミすき鍋:火力が強いため固型燃料が不完全燃焼を起こし目が痛くなることがあります。
●アルミすき鍋を冬場に使用する場合､冷えただし汁をセットしますとアルミすき鍋の外側に結露(水滴)がつき固型燃料の炎があたると不完全燃焼を起し目が痛くなることがあります。
だし汁はなるべく温かいものを使用して下さい。
●紙すき鍋､アルミすき鍋の外側は水で濡らさないように注意して下さい。
又､受網は完全に水を切り､紙すき鍋等を濡らさないようにして下さい。