Vendor Profile
keiplanning
Address | closed closed closed Tokyo, JAPAN ZIP:000-0000 |
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Representative Name | closed closed |
Annual Revenue | closed |
No. of Employees | closed |
Original (Japanese)
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SD item code:7388611
Detail | Price & Quantity | ||
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S1 |
Misuzu Ryotei Koya-Tofu 5 pcs x10
Original text before translation
みすず 料亭こうや豆腐 5個 x10
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JAN:4902758202346
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JAN:4902758202346
Wholesale Price: Members Only
10 pcs /set
In Stock
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Contents |
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5 pcs x10
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Specifications |
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Producing district: Japan
Main ingredient: Frozen tofu (soybeans (not genetically modified), coagulant, baking soda), seasoning (sugar, salt, soy sauce powder, bonito extract powder, protein hydrolysate, scallop extract powder, kelp powder, vegetable oil and fat, processed starch), (some ingredients include wheat)
Supplementary information thereof: 6Months
Preservation method: Room temperature
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Description
Koya-dofu, a traditional food, is made primarily from soybeans. It is made in a variety of processes, including manufacturing * freezing * thawing * drying, resulting in tofu with a porous mesh structure, which is a characteristic of koya-dofu. Using powdered soy sauce made from soy sauce prepared from whole soybeans, it is easy to make ryotei-style kombu-ni in a pot or in a microwave oven. |
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Shipping Method | Estimated Arrival |
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Sea Mail | From Jun.4th to Aug.7th |
Air Mail | From May.17th to May.21st |
EMS | From May.16th to May.21st |
Pantos Express | From May.20th to May.23rd |
DHL | From May.16th to May.20th |
UPS | From May.16th to May.20th |
FedEx | From May.16th to May.20th |
Some trading conditions may be applicable only in Japan.
6 months *The images shown are for illustrative purposes only and may differ in color from the actual product.
*Package design *Specifications are subject to change without notice. |
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