Import Curry & Stew Cup Noodle Curry from Japan at wholesale prices

Producing district: Japan

Main ingredient: Fried noodles (wheat flour, vegetable oil and fat, salt, sugar, soy sauce, pork extract, chicken extract, protein hydrolysate), soup (pork fat, curry powder, wheat flour, curry seasoning, onion, starch, sugar, margarine, salt, seasoning, carrot, seafood extract, peanut butter, spice oil, spices), kayaku ( French fries, seasoned minced pork, seasoned pork, carrots, green onions), processed starch, seasoning (amino acids, etc.), caramel color, Ca carbonate, polysaccharide thickener, brine, emulsifier, flavor, acidifier, antioxidant (vitamin E), carotenoid color, spice extract, vitamin B2, vitamin B1, (Some ingredients may contain egg (Some of the ingredients include eggs, milk ingredients, apples, and sesame)

Preservation method: Room temperature

Supplementary information thereof: 6Months