Vendor Profile
WAHEI FREIZ CORPORATION
| Address | 2-16 Butsuryusenta Tsubameshi Niigata, JAPAN ZIP:959-1292 |
|---|---|
| Representative Name | Masaki Shumiya |
| Annual Revenue | JPY 13,000,000,000 |
| No. of Employees | 310 |
| Web Site URL | |
| SNS |
Other items from this category
Heating Container/Steamer Made in Japan
SD item code:7504107
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Delicious soup stock in the microwave
レンジで美味しいおだし
(2231370)
JAN:4954267135103
|
(2231370)
JAN:4954267135103
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
| S2 |
[Case Unit] Microwavable Tasty Dashi
【ケース単位】レンジで美味しいおだし
(2231370)
JAN:4954267135103
|
(2231370)
JAN:4954267135103
Wholesale Price: Members Only
24 pcs /set
In Stock
|
|
| S3 |
[Large batch] Delicious soup stock in a microwave
【大ロット単位】レンジで美味しいおだし
(2231370)
JAN:4954267135103
|
(2231370)
JAN:4954267135103
Wholesale Price: Members Only
48 pcs /set
In Stock
|
|
| Shipping Date |
|---|
|
About 1 week
|
| Dimensions |
|---|
|
Size: approx. 120 x 158 x 150 mm
Weight: approx. 140g |
| Specifications |
|---|
|
Country of manufacture: Japan
Material / component: Lid*Strainer frame*Container: Polypropylene (heat resistant to 140°C/cold resistant to -20°C), Mesh: Polyester (heat resistant to 140°C/cold resistant to -20°C)
Package: Individual box
|
Description
| Dried bonito flakes, kelp, dried ... The key to the flavor of delicious food, The key to the flavor of delicious food, rich umami [dashi], can be easily made in a microwave oven. 1. Cut kombu into 4cm cubes and put them in a strainer. 2. Put dried bonito flakes on the kelp. Set the strainer in a container filled with water. Heat in a microwave oven. 5. After heating, remove from microwave. 6* Pull up the strainer, rotate it 45 degrees, set it in place, drop in the water, and it is ready to serve. Akebono Sangyo (Tsubame City, Niigata Prefecture) is a manufacturer engaged in the planning and production of plastic kitchen utensils. Akebono has developed a number of convenient and unique products that solve everyday "minor inconveniences," and its microwave cooking utensils are particularly popular. Akebono's commitment to quality and safety through its own integrated production system is also a major attraction of the company. |
More
| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Nov.25th 2025 to Jan.27th 2026 |
| Air Mail | From Nov.7th 2025 to Nov.11th 2025 |
| EMS | From Nov.6th 2025 to Nov.11th 2025 |
| Pantos Express | From Nov.10th 2025 to Nov.13th 2025 |
| DHL | From Nov.6th 2025 to Nov.10th 2025 |
| UPS | From Nov.6th 2025 to Nov.10th 2025 |
| FedEx | From Nov.6th 2025 to Nov.10th 2025 |
|
Some trading conditions may be applicable only in Japan.
Orders will be placed and inventory will be confirmed after the order is placed. Please understand this in advance.
If the product name states [Out of stock: next shipment scheduled for *month*], the item will be shipped as soon as it is in stock, along with the other items in the package. We will contact you if the item is out of stock for a long period of time or discontinued. Please ship in installments or ship only the items in stock. For additional orders, we will check the shipment status and contact you. |
Other items from this category:
The key to the flavor of delicious food,
The key to the flavor of delicious food, rich umami [dashi], can be easily made in a microwave oven.
1. Cut kombu into 4cm cubes and put them in a strainer.
2. Put dried bonito flakes on the kelp.
Set the strainer in a container filled with water.
Heat in a microwave oven.
5. After heating, remove from microwave.
6* Pull up the strainer, rotate it 45 degrees, set it in place, drop in the water, and it is ready to serve.
Akebono Sangyo (Tsubame City, Niigata Prefecture) is a manufacturer engaged in the planning and production of plastic kitchen utensils.
Akebono has developed a number of convenient and unique products that solve everyday "minor inconveniences," and its microwave cooking utensils are particularly popular.
Akebono's commitment to quality and safety through its own integrated production system is also a major attraction of the company.
鰹節、昆布、煮干し...
美味しい料理の味の要、
うま味の豊かな「だし」を電子レンジで簡単に。
1.4cm角に切った昆布をこし網に入れます。
2.その上に、かつお節を入れます。
3.水を入れた容器にこし網をセットします。
4.電子レンジで加熱します。
5.加熱後、電子レンジから取り出します。
6・こし網を引き上げ、45度回転させてセットし、雫を落として、できあがり。
日常の「ちょっとした不便」を解消する便利でユニークなアイデア商品を多数展開しており、特に電子レンジ調理器具は高い人気を誇ります。
自社一貫体制による品質と安全性へのこだわりも、曙産業の大きな魅力です。