Import Yanagiba Kinife 270mm from Japan at wholesale prices

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Vendor Profile

Vendor Profile

NAGAO Co.,Ltd

Address Butsuryu Center 2-11 Tsubame-si Niigata, JAPAN ZIP:959-1277
Representative Name TETSUHIRO NAGAO
Annual Revenue closed
No. of Employees 15
Web Site URL
*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited
Built for professional ideal sharpness and ease of use
The blade is made of rust-resistant 13 chrome stainless steel and the highest-grade molybdenum* vanadium steel in blade steel, and is manufactured with the latest equipment and advanced technology.
Hygienic handle that can be sterilized with water and chemicals at high pressure and high temperature.
Blade and handle are one-piece construction with no gaps, making it extremely hygienic.
The base of the blade is sharpened by professional technicians using rough and medium grinders to facilitate resharpening before the blade is fully sharpened.
After quenching at 1050°C, the blade is cooled down to -155°C or lower to give it high hardness and toughness, further enhancing its cutting ability.
Full-scale blade sharpening with a whetstone to maintain sharpness for a long time. 2020New

SD item code:7634729

Detail Price & Quantity
S1
Kataoka Seisakusho Brieto-M9pro CLAD Split Split Muscle Knife 270mm M912-D.P.S
片岡製作所 Brieto-M9pro CLAD 割込 筋引包丁 270mm M912-D.P.S
JAN:4906496703127
JAN:4906496703127

Wholesale Price: Members Only

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Details
Item added on: 2020/1/14
Dimensions
Size: Blade length: 270 mm
Specifications
Country of manufacture: Japan
Material / component: Material*Material: Blade*Molybdenum*Vanadium steel (interlocking material) Handle*Laminated tempered wood
Package: Individual box
Product tag: None

Description

Built for professional ideal sharpness and ease of use
The blade is made of rust-resistant 13 chrome stainless steel and the highest-grade molybdenum* vanadium steel in blade steel, and is manufactured with the latest equipment and advanced technology.
Hygienic handle that can be sterilized with water and chemicals at high pressure and high temperature.
Blade and handle are one-piece construction with no gaps, making it extremely hygienic.
The base of the blade is sharpened by professional technicians using rough and medium grinders to facilitate resharpening before the blade is fully sharpened.
After quenching at 1050°C, the blade is cooled down to -155°C or lower to give it high hardness and toughness, further enhancing its cutting ability.
Full-scale blade sharpening with a whetstone to maintain sharpness for a long time. 2020New

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Estimated Arrival
Shipping Method Estimated Arrival
Sea Mail From May.30th to Aug.2nd
Air Mail From May.14th to May.16th
EMS From May.13th to May.16th
Pantos Express From May.15th to May.20th
DHL From May.13th to May.15th
UPS From May.13th to May.15th
FedEx From May.13th to May.15th
*Some delivery methods may not be available depending on the product or the weight.
*UPS and the UPS logo are trademarks that are used with permission by the owner, United Parcel Service of America, Inc. All rights reserved.
Notes

Some trading conditions may be applicable only in Japan.

After you place your order we will check the number of items in stock. Inventory is fluid. If the product is out of stock for a long period of time or discontinued, your order will be cancelled. Please understand the above points in advance.
Vender Profile
种类:
NAGAO Co.,Ltd Household Items Tableware & Kitchenware Kitchen Utensils Knives Yanagiba Kinife
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*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited