Vendor Profile
YAGIHASHI CO.,LTD
| Address | 2-8-20 Seijo Setagayaku Tokyo, JAPAN ZIP:157-8508 |
|---|---|
| Representative Name | MASAO TAKAMIZAWA |
| Annual Revenue | JPY 8,600,000,000 |
| No. of Employees | 64 |
Other items from this category
Knife Set Gift Ko-Deba 3-pcs set
SD item code:8280917
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Kitchen knife 3-piece set, Santoku, sashimi, small knife, Yakusel, OZ 30045 by Seki Tsubakura, kitchen knife set, gift
 Original text before translation
包丁 3本組セット 三徳 刺身 小出刃 ヤクセル 関鍔蔵作 OZ 30045 包丁セット ギフト
(YK-30045)
JAN:4984909300453
|
(YK-30045)
JAN:4984909300453
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
| Shipping Date |
|---|
|
About 10 days
|
| Dimensions |
|---|
|
Size (approx.)
Santoku: 295mm (width), 50mm (depth), 22mm (height) (170mm (blade length)) Sashimi: 330mm (width), 35mm (depth), 18mm (height) (Blade length 205mm) Small knife:W228D40H17mm(Blade length 105mm) Product weight (approx.) Santoku: 99g Sashimi: 75g Small knife: 47g |
| Specifications |
|---|
|
Country of manufacture: Japan
Material / component: Material Stainless steel
Natural wood (magnolia)
Package: Individual box
|
Description
| A masterpiece from the village of master craftsmen. This is a series of knives that make the most of seasonal flavors. Enjoy authentic Japanese cooking. A two-piece set of Santoku kitchen knife and Petit knife by Seki Tsubakura. The set comes in a gift box, making it ideal for gift-giving. *Santoku kitchen knife Santoku is an all-purpose kitchen knife for cutting meat, fish, vegetables, etc. It was developed in Japan as a kitchen knife that has the advantages of both a Japanese kitchen knife (naikiri knife) and a chef's knife (yo-kohyo knife). *Sashimi knife This knife is mainly used for sashimi preparation. *Small de-eba knife Suitable for cooking small fish, handling small bones, etc. 2020 new |
More
| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Mar.26th 2026 to May.28th 2026 |
| Air Mail | From Mar.10th 2026 to Mar.12th 2026 |
| EMS | From Mar.9th 2026 to Mar.12th 2026 |
| Pantos Express | From Mar.11th 2026 to Mar.16th 2026 |
| DHL | From Mar.9th 2026 to Mar.11th 2026 |
| UPS | From Mar.9th 2026 to Mar.11th 2026 |
| FedEx | From Mar.9th 2026 to Mar.11th 2026 |
|
Some trading conditions may be applicable only in Japan.
Please understand that orders cannot be cancelled once the order is confirmed due to orders placed with the manufacturer.
|
Other items from this category:
This is a series of knives that make the most of seasonal flavors.
Enjoy authentic Japanese cooking.
A two-piece set of Santoku kitchen knife and Petit knife by Seki Tsubakura.
The set comes in a gift box, making it ideal for gift-giving.
*Santoku kitchen knife
Santoku is an all-purpose kitchen knife for cutting meat, fish, vegetables, etc. It was developed in Japan as a kitchen knife that has the advantages of both a Japanese kitchen knife (naikiri knife) and a chef's knife (yo-kohyo knife).
*Sashimi knife
This knife is mainly used for sashimi preparation.
*Small de-eba knife
Suitable for cooking small fish, handling small bones, etc.
2020 new
2020新作