Vendor Profile
AIMEDIA
| Address | 9F 12-1 Wakakusacho Hiroshimashihigashiku Hiroshima, JAPAN ZIP:732-0053 |
|---|---|
| Representative Name | MIKIO YONEMATA |
| Annual Revenue | closed |
| No. of Employees | 57 |
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SD item code:8559300
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Diamond Coat Pot-Shaped Frying Pan 24cm
 Original text before translation
ダイヤモンドコート鍋型フライパン 24cm
(1009049)
JAN:4989409090491
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(1009049)
JAN:4989409090491
Wholesale Price: Members Only
1 pc /set
In Stock
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| Shipping Date |
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About 1 week
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| Dimensions |
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*Product size: (approx.) 41.7 x 9.0 cm, maximum internal diameter (approx.) 24 cm, depth (approx.) 8.6 cm, bottom thickness (approx.) 3.5 mm (including the bottom of the pot)
*Weight: (approx.) 930g |
| Specifications |
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Country of manufacture: China
Material / component: Body: Aluminum Alloy, Handle: Phenol Resin, Bottom: Stainless Steel (Chromium 16%)
*Surface treatment: Fluoroplastic coating on inner surface, ceramic coating on outer surface *Usable heat sources: household gas stove * radiant heater * halogen heater * enclosure heater * sheath heater * induction cooktop IH cooking heater (100*200V compatible) Package: Individual Packaging
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Description
| [Fry] [Bake] [Simmer] [Boil] [Cook] 5 functions in 1! A multi-purpose frying pan that expands the range of your cooking. The tier rim prevents spills, so it can be used for ramen noodles and simmered dishes. Easy to clean because it is non-stick. Wood-grained fitted grip that fits comfortably in your hand. Multi-layer coating with 2 layers on the inner surface and 2 layers on the outer surface! Fluoroplastic coating with artificial diamonds on the inner surface for high abrasion resistance, and ceramic coating on the outer surface for easy cleaning! [Before use] *When using the pan for the first time, wash it well with dishwashing detergent and heat the pan with a small amount of oil. *Before use, check each part for cracks*breakage*dents*bends*looseness of connections. Discontinue use if any abnormality is found. [For longer use] *When cooking, add a thin layer of oil to the pan after each use to further prolong the resistance to sticking. *Do not chop food in the pan. It will damage the coating. *Use a wooden, bamboo, or resin spatula for longer use. *Adjust the heat according to the contents of cooking and other factors. Use a medium flame or lower to prolong the life of the coating. [Care] *Do not use bleach, cleansers, abrasives, or non-stick sponges. Do not use cleansers, abrasives, or non-stick sponges, etc., as they may damage or corrode the surface. *After use, wash the pot with dishwashing detergent on a soft sponge as soon as possible, rinse well, and dry thoroughly. *If left unattended with cooked food (salt, acid, etc.) adhering to the surface, rusting, lifting or peeling of the coating film may occur. *If scorching occurs, do not rub with metal or other hard objects. After soaking the product in water or hot water to soften the burnt-on surface, carefully remove it with a sponge or similar object. *Not dishwasher safe. Frying pan Pan Pan shaped deep nonstick deep frying pan lightweight diamond processed cooking utensils cookware cookware |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Feb.11th 2026 to Apr.15th 2026 |
| Air Mail | From Jan.26th 2026 to Jan.28th 2026 |
| EMS | From Jan.23rd 2026 to Jan.28th 2026 |
| Pantos Express | From Jan.27th 2026 to Jan.30th 2026 |
| DHL | From Jan.23rd 2026 to Jan.27th 2026 |
| UPS | From Jan.23rd 2026 to Jan.27th 2026 |
| FedEx | From Jan.23rd 2026 to Jan.27th 2026 |
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Some trading conditions may be applicable only in Japan. |
Other items from this category:
[Before use]
*When using the pan for the first time, wash it well with dishwashing detergent and heat the pan with a small amount of oil. *Before use, check each part for cracks*breakage*dents*bends*looseness of connections. Discontinue use if any abnormality is found.
[For longer use]
*When cooking, add a thin layer of oil to the pan after each use to further prolong the resistance to sticking.
*Do not chop food in the pan. It will damage the coating.
*Use a wooden, bamboo, or resin spatula for longer use.
*Adjust the heat according to the contents of cooking and other factors. Use a medium flame or lower to prolong the life of the coating.
[Care]
*Do not use bleach, cleansers, abrasives, or non-stick sponges. Do not use cleansers, abrasives, or non-stick sponges, etc., as they may damage or corrode the surface.
*After use, wash the pot with dishwashing detergent on a soft sponge as soon as possible, rinse well, and dry thoroughly.
*If left unattended with cooked food (salt, acid, etc.) adhering to the surface, rusting, lifting or peeling of the coating film may occur.
*If scorching occurs, do not rub with metal or other hard objects. After soaking the product in water or hot water to soften the burnt-on surface, carefully remove it with a sponge or similar object.
*Not dishwasher safe.
Frying pan Pan Pan shaped deep nonstick deep frying pan lightweight diamond processed cooking utensils cookware cookware