Vendor Profile
Ishigaki Coffee
| Address | 7-1 Shimizutyo Shinsyuku Suntogun Shizuoka, JAPAN ZIP:411-0901 |
|---|---|
| Representative Name | Masao Ishigaki |
| Annual Revenue | closed |
| No. of Employees | closed |
| Web Site URL | |
| SNS |
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Fair Trade Coffee Guatemala 200 Roasted Fresh Coffee
SD item code:9491306
| Detail | Price & Quantity | |||
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| This product is currently unavailable | ||||
| Contents |
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200g
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| Specifications |
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Producing district: Japan
Main ingredient: Coffee bean ( Country of origin : Guatemala )
Preservation method: Storage: Keep out of direct sunlight, high temperature and high humidity.
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Description
| ■ In-house roasting studio Ishigaki Coffee carefully roasts carefully selected raw beans and delivers freshly baked coffee beans unique to full-scale in-house roasting by hand. ■ Please choose coffee beans as beans or powder (ground). ■ Can be used for retail, sales, business use, etc. Fair Trade contributes to the sustainable development of producers in developing countries by promoting fair trading conditions, social development and environmental protection. Raw coffee beans are certified raw materials procured according to standards from Fair Trade certified producers. Content in all raw materials: 100% Fair Trade Label Japan, a specified non-profit organization Fair Trade Coffee It is cultivated in the area of Santa Eulalia in Guatemala Huehuetenango Department at an altitude of 1300 to 1800 m without using chemical fertilizers or pesticides. Since only ripe red fruits are hand-picked and dried in the sun over time, this specialty coffee is characterized by its rich and soft acidity and richness such as bitter chocolate and almonds. Country: Guatemala Altitude: 1300-1800m Area: Huehuetenango Department Variety: Tipica Bourbon, etc. Selected processing: Free washed Acidity ★★ Sweetness ★★★ Bitter taste ★★ Rich ★★★ Flavor: Bitter chocolate, red wine, almonds Product name: Regular coffee Contents: 200g The expiration date is about one year from the time of manufacture. Preservation method: Avoid direct sunlight and high temperature and humidity. Precautions for use: Consume as soon as possible after opening. The package may differ from the photo. Enjoy freshly roasted coffee beans. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.3rd to Aug.6th |
| Air Mail | From May.16th to May.20th |
| EMS | From May.15th to May.20th |
| Pantos Express | From May.17th to May.22nd |
| DHL | From May.15th to May.17th |
| UPS | From May.15th to May.17th |
| FedEx | From May.15th to May.17th |
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Some trading conditions may be applicable only in Japan.
■ In-house roasting studio Ishigaki Coffee carefully roasts carefully selected raw beans and delivers freshly baked coffee beans unique to full-scale in-house roasting by hand.
■ Please choose coffee beans as beans or powder (ground). ■ The expiration date is stated on the product bag or box. It has been about one year since it was manufactured. ■ Consume as soon as possible after opening. Please store away from direct sunlight and high temperature and humidity. Fair Trade contributes to the sustainable development of producers in developing countries by promoting fair trading conditions, social development and environmental protection. Raw coffee beans are certified raw materials procured according to standards from Fair Trade certified producers. Content in all raw materials: 100% Fair Trade Label Japan, a specified non-profit organization |
Other items from this category:
■ Please choose coffee beans as beans or powder (ground).
■ Can be used for retail, sales, business use, etc.
Fair Trade contributes to the sustainable development of producers in developing countries by promoting fair trading conditions, social development and environmental protection. Raw coffee beans are certified raw materials procured according to standards from Fair Trade certified producers. Content in all raw materials: 100% Fair Trade Label Japan, a specified non-profit organization
Fair Trade Coffee It is cultivated in the area of Santa Eulalia in Guatemala Huehuetenango Department at an altitude of 1300 to 1800 m without using chemical fertilizers or pesticides. Since only ripe red fruits are hand-picked and dried in the sun over time, this specialty coffee is characterized by its rich and soft acidity and richness such as bitter chocolate and almonds.
Country: Guatemala Altitude: 1300-1800m
Area: Huehuetenango Department Variety: Tipica Bourbon, etc. Selected processing: Free washed
Acidity ★★
Sweetness ★★★
Bitter taste ★★
Rich ★★★
Flavor: Bitter chocolate, red wine, almonds
Product name: Regular coffee Contents: 200g
The expiration date is about one year from the time of manufacture.
Preservation method: Avoid direct sunlight and high temperature and humidity. Precautions for use: Consume as soon as possible after opening.
The package may differ from the photo.
Enjoy freshly roasted coffee beans.
■コーヒー豆は豆のまま又は粉（挽いてある状態）をお選び下さい。
■小売り・販売・業務用等にもお使いいただけます。
フェアトレードは、公正な取引条件、社会発展および環境保護を 促進することにより、開発途上国の生産者の持続的な発展に貢献しています。 原材料のコーヒー豆は、フェアトレード認証生産者から基準に 従って調達された認証原材料です。 全原材料中の含有率： 100% 特定非営利活動法人フェアトレード・ラベル・ジャパン
フェアトレードコーヒー グアテマラ
ウエウエテナンゴ県のサンタエウラリアの標高1300〜1800mのエリアで、化学肥料や農薬を使用せず、栽培されています。完熟した赤い果実だけを手摘みし、時間をかけて天日で乾燥させるため、芳醇で柔らかな酸味と、ビターチョコレート、アーモンドの様なコクが特徴のスペシャリティコーヒーです。
国：グアテマラ
標高：1300〜1800m
エリア：ウエウエテナンゴ県
品種：ティピカ・ブルボン他
精選処理：フリーウォッシュド
酸味★★
甘味★★★
苦味★★
コク★★★
風味：ビターチョコレート・赤ワイン・アーモンド
品名：レギュラーコーヒー
内容量：200g
賞味期限は製造より約1年となっています。
保存方法：直射日光や高温多湿をさけて
使用上の注意：開封後はお早めにお召し上がりください。
パッケージは写真と異なる場合があります。
焙煎したてのコーヒー豆をお楽しみください。