Vendor Profile
yamachou Inc
| Address | 10 banch Akazu-chou Seto-shi Aichi, JAPAN ZIP:489-0022 |
|---|---|
| Representative Name | Yasutaka Terada |
| Annual Revenue | closed |
| No. of Employees | closed |
| Web Site URL |
SD item code:9897094
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
1.5 jar (2.7 liter)/organic white
 Original text before translation
甕（かめ）1.5升（2.7リットル）/オーガニックホワイト
(538-0022)
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(538-0022)
Wholesale Price: Members Only
1 pc /set
Sold Out
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| Dimensions |
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Size: Height: approx. 20 cm with lid
Width: approx. 19 cm Capacity: approx. 2.7 liters Weight: approx. 2 kg Please note that there may be a slight difference and unevenness in the coating. |
| Specifications |
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Country of manufacture: Japan
Material / component: Pottery
Package: Individual box
Year of manufacture: 2021
Product tag: None
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Description
| Size: Height: approx. 20 cm with lid Width: approx. 19 cm Capacity: approx. 2.7 liters Weight: approx. 2 kg Approximate weight: 0.9 to 1.3 kg for making umeboshi (pickled plums) For making miso: about 2.5 kg As a container for pickling: about 1 kg As a rice bin: about 2.2 kg of rice Material: Ceramic The unevenness and dripping of the glaze differs from one to another, making each piece unique. We hope you enjoy the encounter with the unique handmade texture as if you were welcoming a family member. We also have jars of other sizes, simple jars, and old-fashioned, nostalgic Tokonameyaki jars. Please choose the one that best suits your needs. We recommend this jar for those who make a lot of miso* and umeboshi (pickled plums). It can also be used as a container for storing food, such as a rice bin or for storing root vegetables. *Before use, wash the container with a soft sponge or natural scrub brush with neutral detergent. *When storing food for a long period of time, wash it well with a neutral detergent and then disinfect it with alcohol (alcohol content is 0.01% or less). After washing well with neutral detergent, disinfect the container with alcohol (wipe with high-alcohol shochu, etc.) before use. *Dropping or shocking the product may cause breakage. Please handle with care and gentleness. *This container is made of heavy ceramic. It will become heavy when filled with food. Please use it in a stable place. *The texture of each item is different because it is produced by hand. Please understand that the texture is unique to the handmade process. |
More
| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.3rd to Aug.6th |
| Air Mail | From May.16th to May.20th |
| EMS | From May.15th to May.20th |
| Pantos Express | From May.17th to May.22nd |
| DHL | From May.15th to May.17th |
| UPS | From May.15th to May.17th |
| FedEx | From May.15th to May.17th |
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Some trading conditions may be applicable only in Japan.
*Inventory quantity is always subject to change, so we may not be able to deliver your order even if you place an order due to sold-out or other reasons.
*We usually ship within about 3 business days after receiving an order, but we will notify you of the delivery date if the shipment is delayed due to a shortage or other reason. *If an order is left as a backlog (reservation), shipping charges will be added to the order when it is shipped at a later date. *For ecological reasons, we do not enclose a bill of account. Please let us know if you need it. *Color and size may differ slightly from the images due to the nature of ceramics. |
Width: approx. 19 cm
Capacity: approx. 2.7 liters
Weight: approx. 2 kg
Approximate weight: 0.9 to 1.3 kg for making umeboshi (pickled plums)
For making miso: about 2.5 kg
As a container for pickling: about 1 kg
As a rice bin: about 2.2 kg of rice
Material: Ceramic
The unevenness and dripping of the glaze differs from one to another, making each piece unique.
We hope you enjoy the encounter with the unique handmade texture as if you were welcoming a family member.
We also have jars of other sizes, simple jars, and old-fashioned, nostalgic Tokonameyaki jars.
Please choose the one that best suits your needs.
We recommend this jar for those who make a lot of miso* and umeboshi (pickled plums).
It can also be used as a container for storing food, such as a rice bin or for storing root vegetables.
*Before use, wash the container with a soft sponge or natural scrub brush with neutral detergent.
*When storing food for a long period of time, wash it well with a neutral detergent and then disinfect it with alcohol (alcohol content is 0.01% or less).
After washing well with neutral detergent, disinfect the container with alcohol (wipe with high-alcohol shochu, etc.) before use.
*Dropping or shocking the product may cause breakage. Please handle with care and gentleness.
*This container is made of heavy ceramic. It will become heavy when filled with food. Please use it in a stable place.
*The texture of each item is different because it is produced by hand.
Please understand that the texture is unique to the handmade process.