
Vendor Profile
YAMACOH CO., LTD.
Address | 3-1-9 Rokujoehigashi Gifushi Gifu, JAPAN ZIP:500-8356 |
---|---|
Representative Name | CHITOSHI MURAYAMA |
Annual Revenue | JPY 2,000,000,000 |
No. of Employees | 76 |
Web Site URL | |
SNS |
Other items from this category
SD item code:9967536
Detail | Price & Quantity | ||
---|---|---|---|
S1 |
1/ TAMO Buffet Base Body
![]()
1/ TAMO ビュッフェベース 本体
(30410)
JAN:4988484304103
|
(30410)
JAN:4988484304103
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
S2 |
2/ TAMO buffet base tray (lid*bottom)
![]()
2/ TAMOビュッフェベース トレイ (蓋・底兼用)
(30412)
JAN:4988484304127
|
(30412)
JAN:4988484304127
Wholesale Price: Members Only
1 pc /set
Sold Out
|
|
S3 |
3/ TAMO Buffet Base Insert
![]()
3/ TAMO ビュッフェベース インサート
(30411)
JAN:4988484304110
|
(30411)
JAN:4988484304110
Wholesale Price: Members Only
1 pc /set
Sold Out
|
|
S4 |
4/ Gastronome pan (ceramic) 1/2 H2.5cm
![]()
4/ ガストロノームパン(陶器)1/2 H2.5cm
(30415)
JAN:4988484304158
|
(30415)
JAN:4988484304158
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
S5 |
5/ Gastronome pan (ceramic) 1/1 H2.5cm
![]()
5/ ガストロノームパン(陶器)1/1 H2.5cm
(30413)
JAN:4988484304134
|
(30413)
JAN:4988484304134
Wholesale Price: Members Only
1 pc /set
Sold Out
|
|
S6 |
6/ Gastronome pan (ceramic) 1/3 H6.5cm
![]()
6/ ガストロノームパン(陶器)1/3 H6.5cm
(30417)
JAN:4988484304172
|
(30417)
JAN:4988484304172
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
S7 |
7/ Gastronome pan (ceramic) 1/2 H6.5cm
![]()
7/ ガストロノームパン(陶器)1/2 H6.5cm
(30416)
JAN:4988484304165
|
(30416)
JAN:4988484304165
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
S8 |
8/ Gastronome pan (ceramic) 1/1 H6.5cm
![]()
8/ ガストロノームパン(陶器)1/1 H6.5cm
(30414)
JAN:4988484304141
|
(30414)
JAN:4988484304141
Wholesale Price: Members Only
1 pc /set
Sold Out
|
|
S9 |
9/ Drip tray for TAMO buffet base
![]()
9/ TAMOビュッフェベース用 ドリップトレイ
(30418)
JAN:4988484304189
|
(30418)
JAN:4988484304189
Wholesale Price: Members Only
1 pc /set
In Stock
|
Dimensions |
---|
Main body: approx. 54 x 33.2 x H10 cm (internal dimensions approx. 51 x 30.1 x H10 cm)
Tray: approx. 54 x 33.2 x H2.3 cm (internal dimensions approx. 51 x 30.1 cm) Insert: approx. 53 x 32.2 x H3cm Gastronome pan 1/2 H2.5: approx. 32.5 x 26.5 x H2.5 cm Gastronome pan 1/1 H2.5: approx. 53 x 32 x H2.5cm Gastronome pan 1/3 H6.5: approx. 32.5 x 17.5 x H6.5cm Gastronome pan 1/2 H6.5: approx. 32.5cm x 26.5cm x H6.5cm Gastronome pan 1/1 H6.5: approx. 53 x 32.5 x H6.5 cm Drip tray: approx. 49.8 x 29.8 x H2.3 cm (inner bottom approx. 44.5 x 24 cm) |
Specifications |
---|
Country of manufacture: Wood: Japan, Pottery: China, Drip tray: Germany
Material / component: Body, insert: Tamo (urethane coating)
Tray: Tamo (bottom: plywood*veneer) (urethane coating) Gastronome pan: Ceramic Drip tray: Polyethylene Product tag: None
|
Description
The combination of a hotel pan (gastronome standard) and a wooden base The combination of a hotel pan (gastronome standard) and a wooden base allows for a variety of foods to be used, The buffet base can be used for buffet corners with a sense of uniformity. *What is Gastronome? The international standard for hotel pans is called the Gastronome standard. The standard size is 1/1, which conforms to the Gastronome standard, We also offer 1/2 and 1/3 sizes. *Body: Luxurious tamo wood frame. *Tray: Can be used as a tray and as a lid*bottom board. *Bottom board is made of plywood, so it is not suitable for moist items. Please use the drip tray if you use coolants, etc. *Inserts can be used to stack the main unit. *Gastronome pans: Available in shallow and deep sizes according to standards. *Not heat resistant. *Drip trays: coolant trays to bring cold dishes to life. |
More
Shipping Method | Estimated Arrival |
---|---|
Sea Mail | From Jun.23rd to Aug.25th |
Air Mail | From Jun.5th to Jun.9th |
EMS | From Jun.4th to Jun.9th |
Pantos Express | From Jun.6th to Jun.11th |
DHL | From Jun.4th to Jun.6th |
UPS | From Jun.4th to Jun.6th |
FedEx | From Jun.4th to Jun.6th |
Some trading conditions may be applicable only in Japan.
*Not dishwasher or microwave safe.
**Color*Size may vary due to natural materials*Handmade products. *The color of the product may look slightly different depending on the condition of your computer and differences in brightness. *Although we change the number of items in stock as needed, depending on the timing of the update, we may not be able to deliver an item due to being out of stock, even if you are able to place an order on the screen. |
Other items from this category:
The combination of a hotel pan (gastronome standard) and a wooden base allows for a variety of foods to be used,
The buffet base can be used for buffet corners with a sense of uniformity.
*What is Gastronome?
The international standard for hotel pans is called the Gastronome standard.
The standard size is 1/1, which conforms to the Gastronome standard,
We also offer 1/2 and 1/3 sizes.
*Body: Luxurious tamo wood frame.
*Tray: Can be used as a tray and as a lid*bottom board.
*Bottom board is made of plywood, so it is not suitable for moist items.
Please use the drip tray if you use coolants, etc.
*Inserts can be used to stack the main unit.
*Gastronome pans: Available in shallow and deep sizes according to standards.
*Not heat resistant.
*Drip trays: coolant trays to bring cold dishes to life.