Vendor Profile
tamahashi co.,ltd
| Address | 4549-6 Kotaka Tsubame-shi Niigata, JAPAN ZIP:959-1241 |
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| Representative Name | Katsuhiro Tamahashi |
| Annual Revenue | closed |
| No. of Employees | closed |
| Web Site URL | |
| SNS |
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SD item code:10595566
| Detail | Price & Quantity | |||
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| This product is currently unavailable | ||||
| Dimensions |
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Please check the comments section for detailed size information
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| Specifications |
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Country of manufacture: Japan
Material / component: Material/Blade blade: molybdenum-vanadium steel
Handle: 18-8 stainless steel |
Description
| This is a genuine kitchen knife produced in Tsubame City, the city of hardware. Each knife is carefully sharpened by a skilled craftsman with a water polishing process called "hon-abrasive," so we are confident of the sharpness of the blade. The molybdenum-vanadium steel used for the blade has high hardness and is highly durable. The all-stainless steel construction with no joints makes it easy to wash and prevents dirt from accumulating, ensuring hygienic use. The stainless steel handle is lightweight and easy to use because of its [monaka structure], which makes full use of welding* polishing techniques. This is a versatile knife that can be used for multiple purposes. [Monaka Structure] In industrial products, this is a manufacturing method to create a hollow (hollow inside) part by joining parts formed by dividing them into left and right or upper and lower parts. Product size (weight)/Total length: approx. 290mm*Distance to blade: approx. 170mm (130g) Material / Blade: molybdenum-vanadium steel Handle: 18-8 stainless steel Made in Japan |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.9th to Aug.11th |
| Air Mail | From May.22nd to May.26th |
| EMS | From May.21st to May.26th |
| Pantos Express | From May.23rd to May.28th |
| DHL | From May.21st to May.23rd |
| UPS | From May.21st to May.23rd |
| FedEx | From May.21st to May.23rd |
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Some trading conditions may be applicable only in Japan. |
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Each knife is carefully sharpened by a skilled craftsman with a water polishing process called "hon-abrasive," so we are confident of the sharpness of the blade.
The molybdenum-vanadium steel used for the blade has high hardness and is highly durable.
The all-stainless steel construction with no joints makes it easy to wash and prevents dirt from accumulating, ensuring hygienic use.
The stainless steel handle is lightweight and easy to use because of its [monaka structure], which makes full use of welding* polishing techniques.
This is a versatile knife that can be used for multiple purposes.
[Monaka Structure] In industrial products, this is a manufacturing method to create a hollow (hollow inside) part by joining parts formed by dividing them into left and right or upper and lower parts.
Product size (weight)/Total length: approx. 290mm*Distance to blade: approx. 170mm (130g)
Material / Blade: molybdenum-vanadium steel
Handle: 18-8 stainless steel
Made in Japan
刃研ぎは熟練の職人が1丁1丁丹念に水砥“本刃付け”を施していますので、切れ味には自信があります。
刀身に使用しているモリブデンバナジウム鋼は、高い硬度を有しているため、耐久性に優れています。
オールステンレス製で繋ぎ目の無い構造のため、洗いやすく汚れがたまりにくい構造になっており、衛生的にお使いいただけます。
溶接・研磨の技術を駆使した「モナカ構造」のステンレスハンドルなので、軽量で使いやすい。
マルチにお使いいただける万能包丁です。
【モナカ構造】工業製品において、左右もしくは上下に分割して形成した部品を結合させて、中空（中が空洞）の部材を作成する製造法です。
製品サイズ（重量）／全長約290mm・刃渡り約170mm（130g）
材 質／刃身：モリブデンバナジウム鋼
柄：18-8ステンレス鋼
日本製