Vendor Profile
Muu Co., Ltd
| Address | 1-41-5 KASAMA heights 1st floor north side KOKUBUKITA Ebina City Kanagawa, JAPAN ZIP:243-0406 |
|---|---|
| Representative Name | MUNEYUKI KATO |
| Annual Revenue | closed |
| No. of Employees | closed |
| SNS |
Other items from this category
SD item code:12117670
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Whole bean
 Original text before translation
豆のまま ／ Whole bean
|
Wholesale Price: Members Only
1 pc /set
In Stock
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|
| S2 |
Powder (for paper drip)/Grind
Original text before translation
粉（ペーパードリップ用）／Grind
|
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
| S3 |
Whole bean
Original text before translation
豆のまま ／ Whole bean
|
Wholesale Price: Members Only
5 pcs /set
In Stock
|
|
| S4 |
Powder (for paper drip)/Grind
Original text before translation
粉（ペーパードリップ用）／Grind
|
Wholesale Price: Members Only
5 pcs /set
In Stock
|
|
| S5 |
Whole bean
Original text before translation
豆のまま ／ Whole bean
|
Wholesale Price: Members Only
10 pcs /set
In Stock
|
|
| S6 |
Powder (for paper drip)/Grind
Original text before translation
粉（ペーパードリップ用）／Grind
|
Wholesale Price: Members Only
10 pcs /set
In Stock
|
|
| S7 |
Whole bean
Original text before translation
豆のまま ／ Whole bean
|
Wholesale Price: Members Only
30 pcs /set
In Stock
|
|
| S8 |
Powder (for paper drip)/Grind
Original text before translation
粉（ペーパードリップ用）／Grind
|
Wholesale Price: Members Only
30 pcs /set
In Stock
|
|
| Contents |
|---|
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90g (5 mugs)
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| Specifications |
|---|
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Producing district: Japan
Main ingredient: Coffee beans
rum Supplementary information thereof: Bag size: width 12 cm, length 20 cm
Preservation method: Store in a cool place away from direct sunlight, high temperature and high humidity.
|
Description
| [What is Sake Coffee?] Sake Coffee is a "sake-scented coffee bean" made by soaking green coffee beans in sake, transferring the flavor of the sake to the green coffee beans, and then roasting them. [About the Brewery] The brewery is Taragawa Corporation on Miyako Island, Okinawa Prefecture. Ltd. on Miyako Island, Okinawa Prefecture, with a history of more than 70 years of Awamori brewing in a rich natural environment consisting of coral reefs. The brewery continues to weave its passion for old sake by taking advantage of the mellow bounty of Miyako Island. [Sake used] Miyakojima rum [MAKUGAN] is used. The name comes from the dialect name for coconut crab. It is a familiar creature on Miyako Island, and also conveys a message of respect for nature. This product is made with Miyako Island water * yeast * sugarcane * sake craftsmen, and is made with a commitment to being from Miyako Island. The hard, mineral-rich water unique to Miyakojima, which was formed by the uplift of coral reefs, produces a core of pure sake. Miyako Island's original yeast [MY17 strain yeast] contains a large amount of sweetness, giving it a mellow and pleasant aroma and taste. Sugarcane molasses is always fresh at a direct distance from the brewery. These ingredients are utilized to create a flavor that is not overly clean. [Taste as Sake Coffee] The elegant aroma peculiar to rum is passed through in a whiff. The nutty aroma of Brazilian coffee is noticeable. The caramel-like sweetness unique to [MAKUGAN], which is made with ingredients from Miyako Island, mixes with it to create a complex and deep flavor. In the aftertaste, the unique flavor of "MAKUGAN," which was created with "not too clean" in mind, can be felt clearly. *Bottle is not included in the product. #coffee #coffee beans #coffee beans #home roasted #sake coffee #sake coffee #coffee roaster #coffee #coffeebeans #homeroaster #sakecoffee #coffeeroaster #dripcoffee #dripcoffee |
More
| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.3rd to Aug.6th |
| Air Mail | From May.16th to May.20th |
| EMS | From May.15th to May.20th |
| Pantos Express | From May.17th to May.22nd |
| DHL | From May.15th to May.17th |
| UPS | From May.15th to May.17th |
| FedEx | From May.15th to May.17th |
|
Some trading conditions may be applicable only in Japan.
Shelf life: 3 months from roasting date (we roast on the day of shipment)
Caution: This product contains alcohol and should not be consumed by children, those who are sensitive to alcohol, pregnant* or nursing mothers, or when driving, Pregnant or nursing mothers and drivers are not recommended to use this product. |
Other items from this category:
Sake Coffee is a "sake-scented coffee bean" made by soaking green coffee beans in sake, transferring the flavor of the sake to the green coffee beans, and then roasting them.
[About the Brewery]
The brewery is Taragawa Corporation on Miyako Island, Okinawa Prefecture.
Ltd. on Miyako Island, Okinawa Prefecture, with a history of more than 70 years of Awamori brewing in a rich natural environment consisting of coral reefs.
The brewery continues to weave its passion for old sake by taking advantage of the mellow bounty of Miyako Island.
[Sake used]
Miyakojima rum [MAKUGAN] is used. The name comes from the dialect name for coconut crab. It is a familiar creature on Miyako Island, and also conveys a message of respect for nature.
This product is made with Miyako Island water * yeast * sugarcane * sake craftsmen, and is made with a commitment to being from Miyako Island.
The hard, mineral-rich water unique to Miyakojima, which was formed by the uplift of coral reefs, produces a core of pure sake. Miyako Island's original yeast [MY17 strain yeast] contains a large amount of sweetness, giving it a mellow and pleasant aroma and taste. Sugarcane molasses is always fresh at a direct distance from the brewery.
These ingredients are utilized to create a flavor that is not overly clean.
[Taste as Sake Coffee]
The elegant aroma peculiar to rum is passed through in a whiff.
The nutty aroma of Brazilian coffee is noticeable.
The caramel-like sweetness unique to [MAKUGAN], which is made with ingredients from Miyako Island, mixes with it to create a complex and deep flavor.
In the aftertaste, the unique flavor of "MAKUGAN," which was created with "not too clean" in mind, can be felt clearly.
*Bottle is not included in the product.
#coffee #coffee beans #coffee beans #home roasted #sake coffee
#sake coffee #coffee roaster #coffee #coffeebeans #homeroaster #sakecoffee #coffeeroaster #dripcoffee
#dripcoffee
酒珈琲は、コーヒーの生豆をお酒に漬け、お酒の風味を生豆に移した後に焙煎した”酒が香るコーヒー豆”です。
【酒造について】
酒造は、沖縄県宮古島の「株式会社多良川」。
珊瑚礁からなる自然豊かな地で、泡盛を造り続けて70余年の歴史を持つ。
宮古島の芳醇な恵みを活かし、古酒への思いを紡ぎ続ける。
【使用したお酒】
宮古島ラム酒「MAKUGAN（マクガン）」を使用。名前はヤシガニの方言呼称から。宮古島で馴染み深い生き物であること、自然を大切にというメッセージも込めて。
宮古島の水・酵母・さとうきび・酒職人と、宮古島であることにこだわった一品。
珊瑚礁が隆起してできた宮古島ならではのミネラルを多く含んだ硬水が、芯のある原酒を。宮古島産原生酵母「MY17株酵母」は甘味を感じる成分を多量に含み、まろやかで心地良い香りと味わいを。さとうきび糖蜜は酒蔵から直行できる距離で常に新鮮。
これらの原料を活かし、クリーンになりすぎない味に。
【酒珈琲としての味わい】
ラム酒特有の上品な香りがふっと抜ける。
ブラジル産コーヒーの持つ、ナッツのような香ばしさが際立って感じられる。
宮古島の原料にこだわった「MAKUGAN」ならではのキャラメルのような甘味が混ざり合い、複雑で奥行きある味わいに。
後味には、「クリーンになりすぎない」を意識した「MAKUGAN」特有の風味がしっかりと感じられる。
※ボトルは商品に含みません
#コーヒー #コーヒー豆 #珈琲豆 #自家焙煎 #さけこーひー
#酒珈琲 #コーヒーロースター #COFFEE #coffeebeans #homeroaster #sakecoffee #coffeeroaster #dripcoffee
#ドリップコーヒー