
Vendor Profile
YAMANI
Address | 6947-1 Tokicho Mizunamishi Gifu, JAPAN ZIP:509-6101 |
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Representative Name | SHUNICHI KOGISO |
Annual Revenue | closed |
No. of Employees | closed |
Web Site URL | |
SNS |
People Also Searched
SD item code:13125670
Detail | Price & Quantity | ||
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S1 |
Lot 1
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ロット1
(5a195632)
JAN:4546088024072
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(5a195632)
JAN:4546088024072
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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Width/8.5x8.5cm
Height/5cm Capacity (when full)/approx. 100cc Weight: approx. 100g Microwave/OK Dishwasher/OK |
Specifications |
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Country of manufacture: Japan
Material / component: Ceramic / Mino ware (Made in Japan)
Package: No individual boxes
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Description
Sen-Dan Chasa White X White Clay 100cc The process of chandan involves equalizing the water content in the clay and removing the air [neri]. The dough is then placed on a rokuro stand while it is still fresh and rotated, and finally, using a special tool, the dough is carefully shaved one by one. The time spent in sharpening and the background of its creation will make the bowl more delicious in your hands. Recommended usage: Teacups, teacups Click here to see other products in the *[Sendan] series / Series Item *Click here to see the list of new items in order of arrival / New Item *Click here to view Popularity |
More
Shipping Method | Estimated Arrival |
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Sea Mail | From Jun.25th to Aug.27th |
Air Mail | From Jun.9th to Jun.11th |
EMS | From Jun.6th to Jun.11th |
Pantos Express | From Jun.10th to Jun.13th |
DHL | From Jun.6th to Jun.10th |
UPS | From Jun.6th to Jun.10th |
FedEx | From Jun.6th to Jun.10th |
Some trading conditions may be applicable only in Japan.
*The product may have uneven coloring, pattern irregularities, slight warping, or small flaws that are unavoidable due to the manufacturing process, etc. However, the product is considered good if it meets the manufacturer's* and our standards for good quality.
*The accessories shown in the product images are not included. *Image reproduction prohibited. |
The process of chandan involves equalizing the water content in the clay and removing the air [neri]. The dough is then placed on a rokuro stand while it is still fresh and rotated, and finally, using a special tool, the dough is carefully shaved one by one. The time spent in sharpening and the background of its creation will make the bowl more delicious in your hands.
Recommended usage: Teacups, teacups
Click here to see other products in the *[Sendan] series / Series Item
*Click here to see the list of new items in order of arrival / New Item
*Click here to view Popularity
千段は、土の中の水分を均等にし、空気を抜く作業「ねり」で育成した生地を生乾きの状態でロクロ台にのせて回転させ、最後に専用の工具を使い、一つひとつ丹念に削る、集中・忍耐の必要な大切な技である。研ぎ澄まされた時間と、その作られた背景を感じて手にすると、より美味しく感じる器になるでしょう。
おすすめ用途:ティーカップ、湯呑み
★「千段」シリーズの他の商品はこちら / Series Item
★新着順一覧表示はこちら / New Item
★人気順一覧表示はこちら / View Popularity