Vendor Profile
NANKAITSUSHO CO.,LTD
Address | 2-47-5 Nakacho Meguroku Tokyo, JAPAN ZIP:153-0065 |
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Representative Name | YUJI KURINO |
Annual Revenue | JPY 790,000,000 |
No. of Employees | 70 |
Other items from this category
SD item code:5823892
Detail | Price & Quantity | ||
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S1 |
Cooling Aroma Poorer
Original text before translation
クーリングアロマポアラー
(0010226)
JAN:4904277010549
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(0010226)
JAN:4904277010549
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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Approx. 6 x 380 mm (Ф6 x 380 mm)
Approx. 200g |
Specifications |
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Country of manufacture: China
Material / component: Stainless steel * Silicone * Tritan * Polypropylene
Product tag: None
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Description
A cooling function has been added to the wine pourer that instantly enhances the aroma and flavor of wine. Wine can be easily chilled by removing the porer part, freezing the stainless steel rod in the freezer for at least 2 hours, and placing it in a wine bottle. Simply set the poorer section in the mouth of the wine bottle and pour, allowing just the right amount of air to enter the bottle, instantly enhancing aroma and flavor. The key is to tilt the bottle up and down to allow the air to mix well. The popper can also be used by itself. |
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Shipping Method | Estimated Arrival |
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Sea Mail | From May.30th to Aug.2nd |
Air Mail | From May.14th to May.16th |
EMS | From May.13th to May.16th |
Pantos Express | From May.15th to May.20th |
DHL | From May.13th to May.15th |
UPS | From May.13th to May.15th |
FedEx | From May.13th to May.15th |
Some trading conditions may be applicable only in Japan. |
Other items from this category:
Wine can be easily chilled by removing the porer part, freezing the stainless steel rod in the freezer for at least 2 hours, and placing it in a wine bottle.
Simply set the poorer section in the mouth of the wine bottle and pour, allowing just the right amount of air to enter the bottle, instantly enhancing aroma and flavor. The key is to tilt the bottle up and down to allow the air to mix well.
The popper can also be used by itself.
ポアラー部分を外し、ステンレスのロッドを冷凍庫で2時間以上凍らせ、それをワインボトルに入れる事で、簡単にワインを冷やすことが出来ます。
ポアラー部分はワインボトルの口にセットして注ぐだけで、適度に空気が入り込み、香りや風味が即座にアップします。