Vendor Profile
Ante, Inc.
| Address | shinoharashin-machi kaga city Ishikawa, JAPAN ZIP:922-0441 |
|---|---|
| Representative Name | Taeko Nakamide |
| Annual Revenue | closed |
| No. of Employees | 10 |
| Web Site URL | |
| SNS |
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SD item code:9833865
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
DENEN SHIO 80g x 1 bag
 Original text before translation
DENENしお 80g×1袋
JAN:4562437762044
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JAN:4562437762044
Wholesale Price: Members Only
1 pc /set
Sold Out
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| S2 |
DENEN SHIO 80g x 30 bags
Original text before translation
DENENしお 80g×30袋
JAN:4562437762044
|
JAN:4562437762044
Wholesale Price: Members Only
30 pcs /set
Sold Out
|
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| Contents |
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80g
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| Specifications |
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Producing district: Japan
Main ingredient: Seawater (Noto Peninsula)
*Name :salt *Size : (Single product) 40 x 88 x 142 (mm) (Case) 210 x 305 x 150(mm) *Expiration date :No expiration date *Manufacturer :Ante Corporation 1-162 Shinoharashinmachi, Kaga, Ishikawa, Japan *Manufacture :10-1-1 Nagahashi-cho, Suzu City, Ishikawa Prefecture Preservation method: Store away from direct sunlight, high temperature and humidity.
*Nutritional Information (per 100g) *Energy 0Kcal *Protein 0g *Fat 0g *Carbohydrates 0g *Salt equivalent 92.8g *Magnesium 393mg *Calcium 303mg *Potassium 112mg *The values indicated are sample analysis values and are for reference only. |
Description
| [Salt crystals full of flavor, with the nutrients of the sea intact]. This seawater salt is made by the traditional Noto method of salt production. It is characterized by a mild taste with a good balance of minerals, as if the salt has been rounded off. Our 1* salt manufacturing method has been passed down from generation to generation in Noto. Our "Agehama method of salt production" is the only traditional method remaining in the Noto Peninsula in Japan. The salt produced by this method is full of heartwarming taste. Attention 2 *Pure seawater of Noto The sea in Noto is one of the cleanest in Japan. Noto's nature is so beautiful that it has been recognized as a World Agricultural Heritage site, and clean water flows out of the satoyama into the sea. Attention 3 *Removing microplastics Plastic debris floating in the ocean is now a problem all over the world. When we pump seawater, we use special filters to remove microplastics and various other foreign substances. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.6th to Aug.9th |
| Air Mail | From May.21st to May.23rd |
| EMS | From May.20th to May.23rd |
| Pantos Express | From May.22nd to May.27th |
| DHL | From May.20th to May.22nd |
| UPS | From May.20th to May.22nd |
| FedEx | From May.20th to May.22nd |
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Some trading conditions may be applicable only in Japan. |
People Also Searched:
SaltOther items from this category:
This seawater salt is made by the traditional Noto method of salt production. It is characterized by a mild taste with a good balance of minerals, as if the salt has been rounded off.
Our 1* salt manufacturing method has been passed down from generation to generation in Noto.
Our "Agehama method of salt production" is the only traditional method remaining in the Noto Peninsula in Japan. The salt produced by this method is full of heartwarming taste.
Attention 2 *Pure seawater of Noto
The sea in Noto is one of the cleanest in Japan. Noto's nature is so beautiful that it has been recognized as a World Agricultural Heritage site, and clean water flows out of the satoyama into the sea.
Attention 3 *Removing microplastics
Plastic debris floating in the ocean is now a problem all over the world. When we pump seawater, we use special filters to remove microplastics and various other foreign substances.