Vendor Profile
Muu Co., Ltd
| Address | 1-41-5 KASAMA heights 1st floor north side KOKUBUKITA Ebina City Kanagawa, JAPAN ZIP:243-0406 |
|---|---|
| Representative Name | MUNEYUKI KATO |
| Annual Revenue | closed |
| No. of Employees | closed |
| SNS |
Other items from this category
SD item code:12220624
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Whole bean
 Original text before translation
豆のまま ／ Whole bean
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Wholesale Price: Members Only
1 pc /set
In Stock
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| S2 |
Powder (for paper drip)/Grind
Original text before translation
粉（ペーパードリップ用）／Grind
|
Wholesale Price: Members Only
1 pc /set
In Stock
|
|
| S3 |
Whole bean
Original text before translation
豆のまま ／ Whole bean
|
Wholesale Price: Members Only
5 pcs /set
In Stock
|
|
| S4 |
Powder (for paper drip)/Grind
Original text before translation
粉（ペーパードリップ用）／Grind
|
Wholesale Price: Members Only
5 pcs /set
In Stock
|
|
| S5 |
Whole bean
Original text before translation
豆のまま ／ Whole bean
|
Wholesale Price: Members Only
10 pcs /set
In Stock
|
|
| S6 |
Powder (for paper drip)/Grind
Original text before translation
粉（ペーパードリップ用）／Grind
|
Wholesale Price: Members Only
10 pcs /set
In Stock
|
|
| S7 |
Whole bean
Original text before translation
豆のまま ／ Whole bean
|
Wholesale Price: Members Only
30 pcs /set
In Stock
|
|
| S8 |
Powder (for paper drip)/Grind
Original text before translation
粉（ペーパードリップ用）／Grind
|
Wholesale Price: Members Only
30 pcs /set
In Stock
|
|
| Contents |
|---|
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90g (5 mugs)
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| Specifications |
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Producing district: Japan
Main ingredient: coffee beans
strawberry wine Supplementary information thereof: Bag size: width 12 cm, length 20 cm
Preservation method: Store in a cool place away from direct sunlight, high temperature and high humidity.
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Description
| [The coffee beans are soaked in sake, and the sake flavor is transferred to the green coffee beans before roasting. [About Brewing] The brewery, Izumibashi Sake Brewery, was established in Ebina City, Kanagawa Prefecture, in 1868. [The company's sake brewing process starts from the cultivation of rice, based on the belief that sake brewing begins with rice cultivation. The brewery sticks to traditional sake brewing and carefully finishes its sake using traditional methods and techniques. The characteristics of the soil, the individuality of the producer, and the characteristics of the rice are also identified and reflected in the handcrafting process. The result is sake with a natural depth of flavor. [Sake used] [The sake is distilled from sake lees using the vacuum decompression distillation method, a technique that brings out the flavor of the raw ingredients and produces a beautiful, deep taste. We added sweet and refreshing strawberries grown at the Ebina Strawberry House to make strawberry shochu. [Taste as a sake coffee] After feeling the aroma of coffee, you will feel the refreshing sweet and sour taste of strawberry, and after swallowing, you will feel the thick sweetness of koji. Delicious to feel the sweetness of both strawberries and sake. *Strawberry and bottle are not included in the product #coffee #coffee beans #coffee beans #home roasting #sake coffee #sakecoffee #coffee roaster #coffee #coffeebeans #homeroaster #sakecoffee #coffeeroaster #dripcoffee #dripcoffee |
More
| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Jun.5th to Aug.8th |
| Air Mail | From May.20th to May.22nd |
| EMS | From May.17th to May.22nd |
| Pantos Express | From May.21st to May.24th |
| DHL | From May.17th to May.21st |
| UPS | From May.17th to May.21st |
| FedEx | From May.17th to May.21st |
|
Some trading conditions may be applicable only in Japan.
Shelf life: 3 months from roasting date (we roast on the day of shipment)
Caution: This product contains alcohol and should not be consumed by children, those who are sensitive to alcohol, pregnant* or nursing mothers, or when driving, Pregnant or nursing mothers and drivers are not recommended to use this product. |
Other items from this category:
[About Brewing]
The brewery, Izumibashi Sake Brewery, was established in Ebina City, Kanagawa Prefecture, in 1868. [The company's sake brewing process starts from the cultivation of rice, based on the belief that sake brewing begins with rice cultivation. The brewery sticks to traditional sake brewing and carefully finishes its sake using traditional methods and techniques. The characteristics of the soil, the individuality of the producer, and the characteristics of the rice are also identified and reflected in the handcrafting process. The result is sake with a natural depth of flavor.
[Sake used]
[The sake is distilled from sake lees using the vacuum decompression distillation method, a technique that brings out the flavor of the raw ingredients and produces a beautiful, deep taste. We added sweet and refreshing strawberries grown at the Ebina Strawberry House to make strawberry shochu.
[Taste as a sake coffee]
After feeling the aroma of coffee, you will feel the refreshing sweet and sour taste of strawberry, and after swallowing, you will feel the thick sweetness of koji. Delicious to feel the sweetness of both strawberries and sake.
*Strawberry and bottle are not included in the product
#coffee #coffee beans #coffee beans #home roasting #sake coffee
#sakecoffee #coffee roaster #coffee #coffeebeans #homeroaster #sakecoffee #coffeeroaster #dripcoffee
#dripcoffee
#ドリップコーヒー