Vendor Profile
yamakiikai
| Address | centrairlogisticscenter2F centrair4-11-3 Tokonameshi Aichi, JAPAN ZIP:479-0833 |
|---|---|
| Representative Name | HIDEYUKI ISHIDA |
| Annual Revenue | closed |
| No. of Employees | 22 |
| Web Site URL | |
| SNS |
Other items from this category
SD item code:3346675
| Detail | Price & Quantity | ||
|---|---|---|---|
| S1 |
Saidori Kaishi (3 sheets)
 Original text before translation
彩どり懐紙(3帖入)
(Y1584)
JAN:4964565054440
|
(Y1584)
JAN:4964565054440
Wholesale Price: Members Only
1 pc /set
In Stock
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|
| Shipping Date |
|---|
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About 1 week
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| Dimensions |
|---|
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30 sheets per square meter
14.5 x 17.5cm |
| Specifications |
|---|
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Country of manufacture: Japan
Material / component: Japanese Paper
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Description
| *Cannot be used in conjunction with other discounts or promotions, such as coupons. *Discount Offer*. 5% OFF for orders over 50,000 yen! After you place your order, we will give you a 5% discount on the purchase price. This colorful kaishi paper can be used as general kaishi paper, Pink for festive occasions* and flower season. Green for the season of fresh greenery You can enjoy it in a variety of ways. Kaishi What is Kaishi (Kaishi, Futokokogami)? Kaishi (Japanese paper) is a small piece of washi folded in two for carrying in one's pocket. It is also called "letter" in the sense that it is a piece of paper that is carried around in the hand. From the aristocrats of the Heian period to ordinary people today It has been used for various purposes such as memo paper * handkerchief * chirigami * letter paper. Usage in the tea ceremony is as follows. [Receiving] When serving confectionery, the guest uses it as a plate in place of the plate in front of him. In this case, the washi is placed in front of the guest with the bundle still in front of them, When finished using the chopsticks, wipe them with the upper right or left corner. After eating, turn over only one sheet from the bottom, Careful not to let powder or other debris fall out, put it away in the bosom or embankment of the kimono. [Wipe] At thin tea, wipe the mouth of the tea bowl with your finger after you have finished drinking, After drinking, wipe your fingers with a piece of paper from your pocket to cleanse the tea bowl. For Koicha (thick tea), wipe the mouth of the tea bowl directly with Kaishi (tea paper), or with a special cloth or paper called a kochakin. [Wrapping] If you cannot finish eating the sweets, you wrap them in kaishi and put them away in your pocket or in an embitterment. |
More
| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From Nov.11th 2025 to Jan.13th 2026 |
| Air Mail | From Oct.24th 2025 to Oct.28th 2025 |
| EMS | From Oct.23rd 2025 to Oct.28th 2025 |
| Pantos Express | From Oct.27th 2025 to Oct.30th 2025 |
| DHL | From Oct.23rd 2025 to Oct.27th 2025 |
| UPS | From Oct.23rd 2025 to Oct.27th 2025 |
| FedEx | From Oct.23rd 2025 to Oct.27th 2025 |
|
Some trading conditions may be applicable only in Japan.
*We appreciate your cooperation in selling at the list price.
Made in Japan f1580m1525g1525l1523y1824f1824m1826g1835 |
Other items from this category:
*Discount Offer*.
5% OFF for orders over 50,000 yen!
After you place your order, we will give you a 5% discount on the purchase price.
This colorful kaishi paper can be used as general kaishi paper,
Pink for festive occasions* and flower season.
Green for the season of fresh greenery
You can enjoy it in a variety of ways.
Kaishi
What is Kaishi (Kaishi, Futokokogami)?
Kaishi (Japanese paper) is a small piece of washi folded in two for carrying in one's pocket.
It is also called "letter" in the sense that it is a piece of paper that is carried around in the hand.
From the aristocrats of the Heian period to ordinary people today
It has been used for various purposes such as memo paper * handkerchief * chirigami * letter paper.
Usage in the tea ceremony is as follows.
[Receiving]
When serving confectionery, the guest uses it as a plate in place of the plate in front of him.
In this case, the washi is placed in front of the guest with the bundle still in front of them,
When finished using the chopsticks, wipe them with the upper right or left corner.
After eating, turn over only one sheet from the bottom,
Careful not to let powder or other debris fall out, put it away in the bosom or embankment of the kimono.
[Wipe]
At thin tea, wipe the mouth of the tea bowl with your finger after you have finished drinking,
After drinking, wipe your fingers with a piece of paper from your pocket to cleanse the tea bowl.
For Koicha (thick tea), wipe the mouth of the tea bowl directly with Kaishi (tea paper),
or with a special cloth or paper called a kochakin.
[Wrapping]
If you cannot finish eating the sweets, you wrap them in kaishi and put them away in your pocket or in an embitterment.
◆◆◆割引特典◆◆◆
ご注文金額5万円以上で5％OFFいたします！
ご注文後、ご購入金額に対して5%を割引きいたします。
この彩り懐紙は一般的な懐紙としてご使用はもとより、
慶事・花の季節にはピンク。
新緑の候・野点の席にはグリーンなど
いろいろお楽しみいただけます。
懐紙（かいし、ふところがみ）とは、
懐に入れて携帯するための小ぶりで二つ折りの和紙のことです。
手にして持ち歩いている紙という意味で手紙ともいいます。
平安貴族から現代一般人にいたるまで
メモ用紙・ハンカチ・ちり紙・便箋などの様々な用途で使われてきました。
茶道での使い方は下記の通りです。
【受ける】
出される菓子を取り分ける際に、客側が手元の皿代わりに用います。
この際、束のままでわさを手前に置いて扱い、
使い終わると右上または左上の角で箸を拭います。
食べ終わった後は下から1枚だけめくり返して、
粉などが落ちないように注意して着物の懐や袂にしまう。
【拭う】
薄茶では、飲み終わった後に茶碗の飲み口を指でぬぐい、
その指を懐の懐紙で清めます。
濃茶の場合は、茶碗の飲み口を直接懐紙で、
または小茶巾と呼ばれる専用の布や紙でぬぐう。
【包む】
菓子を食べきれない時は、懐紙に包んで懐や袂にしまいます。