Vendor Profile
NAGAO Co.,Ltd
| Address | Butsuryu Center 2-11 Tsubame-si Niigata, JAPAN ZIP:959-1277 |
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| Representative Name | TETSUHIRO NAGAO |
| Annual Revenue | closed |
| No. of Employees | 15 |
| Web Site URL |
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Knife 200mm 8-inch
SD item code:7634691
| Detail | Price & Quantity | ||
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| S1 |
Kataoka Seisakusho Brieto-M11pro Europe Depot Machining Narrow slicer with double-edged main blade 8" 200mm M118-S
 Original text before translation
片岡製作所 Brieto-M11pro ヨーロッパ デポット加工 両刃本刃付 ナロースライサー 8インチ 200mm M118-S
JAN:4906496808655
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JAN:4906496808655
Wholesale Price: Members Only
1 pc /set
In Stock
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| Dimensions |
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Size: Blade length: 200 mm
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| Specifications |
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Country of manufacture: Japan
Material / component: Blade: molybdenum*vanadium steel, handle: 18-8 stainless steel
Package: Individual box
Product tag: None
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Description
| Molybdenum* vanadium steel is used for authentic sharpness Full-scale edging with a whetstone to ensure long-lasting sharpness. Professional technicians sharpen the base of the blade using a rough and medium water-tempered whetstone to make it easy to resharpen the blade before the main edging is done. The blade and handle are one piece with no gaps, making it extremely hygienic. Hollow handle with lightweight monaka handle. Manufactured in Tsubame City, Niigata Prefecture, a world-class metalworking center Depot processing reduces the contact area between the food and the blade, which reduces resistance to the food and improves the sharpness of the blade. |
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| Shipping Method | Estimated Arrival |
|---|---|
| Sea Mail | From May.27th to Jul.30th |
| Air Mail | From May.9th to May.13th |
| EMS | From May.8th to May.13th |
| Pantos Express | From May.10th to May.15th |
| DHL | From May.8th to May.10th |
| UPS | From May.8th to May.10th |
| FedEx | From May.8th to May.10th |
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Some trading conditions may be applicable only in Japan.
After you place your order we will check the number of items in stock. Inventory is fluid. If the product is out of stock for a long period of time or discontinued, your order will be cancelled. Please understand the above points in advance.
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Full-scale edging with a whetstone to ensure long-lasting sharpness.
Professional technicians sharpen the base of the blade using a rough and medium water-tempered whetstone to make it easy to resharpen the blade before the main edging is done.
The blade and handle are one piece with no gaps, making it extremely hygienic.
Hollow handle with lightweight monaka handle.
Manufactured in Tsubame City, Niigata Prefecture, a world-class metalworking center
Depot processing reduces the contact area between the food and the blade, which reduces resistance to the food and improves the sharpness of the blade.
砥石による本格的な刃付けを施し、鋭い切れ味を長く持続させる本刃付け
プロの技術者により、本刃付けをする前に研ぎ直しを容易にする為、水砥の荒砥・中砥を使用し、刃基を研ぎだす本研刃造り
刀身とハンドルは隙間のない一体構造で非常に衛生的
ハンドル部の内部をを空洞にし、軽さを実現したモナカハンドル
製造は金属加工にて世界でも高い水準をもつ新潟県燕市
デポット加工により食材と刃の接触面積が減り、食材への抵抗が少なくなり切れ味がよくなる 2020新作