Vendor Profile
BIJUTSU SHUPPAN-SHA CO., LTD.
Address | 3-1-1 Kamiosaki Shinagawaku Tokyo, JAPAN ZIP:141-8203 |
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Representative Name | TAKAYUKI TOYAMA |
Annual Revenue | closed |
No. of Employees | 40 |
SD item code:5686478
Detail | Price & Quantity | ||
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S1 |
Weinert Editors
Original text before translation
ワイナート編集部
(921101)
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(921101)
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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A4 size, 168 pages, 30.2 x 21 x 3.8 cm
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Specifications |
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Country of manufacture: Japan
Material / component: Paper
Product tag: None
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Description
[Special Feature 1] Terroir Declaration! Champagne 13 winemakers who look at the land In Champagne, where assemblage is the basic concept the terroir of each cru tends to be buried in the personality of the house. On the other hand, small vignerons, forced to deal with limited vineyards Smaller vignerons, on the other hand, are forced to deal with a limited number of vineyards. It is meaningless to make Champagne without reproducing the terroir. It is meaningless to make Champagne without reproducing the terroir. Not to mention the Grands Crus. Terroir exists even in the nameless vineyards of Aube, not to mention the Grand Cru. We would like to follow the winemakers as they confront the earth on a daily basis. 10 key words to read and understand! Champagne in a Nutshell [Winery Reporting] Jacques Celos / Rose *de *Jeanne / Pierre *Peters deux*sousa*e*fis/pierre*carot*e*fis/ Gaston*Chiquet/Nicolas*Maillard/Roger*Pouillon*et*fis/ Ulysse*Colin/Henri*Giraud/Gosse*Braban/ Diebol*Vallois Explained visually! How Champagne is made Champagne Awareness Survey 2010 What is the Champagne Life of Champagne Lovers? What's happening in Champagne now? [Special Feature 2] The wine-growing region closest to heaven Argentina The potential of Argentina as a wine-growing region known throughout the world [Winery coverage] Michel*Torino/ Andean*Vineyards/ Trivento/Santa*Ana/Familia*Cetin [Local Reporting] The hidden charm of Saint-Emilion Hygienic District [Winery coverage] Chateau *La*Prière/Clos *De*La*Valvanne/ Chateau *Saint*Georges / Chateau *Gibault [Special Program] Sparkling wine that is fun to drink in a bottle Leonardo*Frescobaldi talks about Mormolate" 25 Years of Renaissance Burgundy's predecessors have led the way to the flowering of this wine. Cono Sur Pinot Noir The star always appears on stage later Moët & Chandon [front page gravure] Wine of the Issue: Excellent food accompaniment Act 2 of the legendary revival Cuvée R. Larue 1999 G.H. Mumm In This Issue:There is no better market for wine lovers than Hong Kong! Joanie Cho*Lee MW Restaurant of the Issue: New Information Center in Katsunuma, a Wine-growing Area Bistro Mille Printemps Goods in this issue:Kutani-yaki wine glasses that add color and glamour to your table. Kutani Wine Glass |
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Shipping Method | Estimated Arrival |
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Sea Mail | From May.30th to Aug.2nd |
Air Mail | From May.14th to May.16th |
EMS | From May.13th to May.16th |
Pantos Express | From May.15th to May.20th |
DHL | From May.13th to May.15th |
UPS | From May.13th to May.15th |
FedEx | From May.13th to May.15th |
Some trading conditions may be applicable only in Japan.
*Important Notice
Under the resale price maintenance system, publishers are legally allowed to specify the selling price of their books. We ask that your company also adhere to the sales price specified by us. In the unlikely event that you fail to do so, we will discontinue our business with you. We ask for your understanding in advance. |
Terroir Declaration! Champagne
13 winemakers who look at the land
In Champagne, where assemblage is the basic concept
the terroir of each cru tends to be buried in the personality of the house.
On the other hand, small vignerons, forced to deal with limited vineyards
Smaller vignerons, on the other hand, are forced to deal with a limited number of vineyards.
It is meaningless to make Champagne without reproducing the terroir.
It is meaningless to make Champagne without reproducing the terroir.
Not to mention the Grands Crus.
Terroir exists even in the nameless vineyards of Aube, not to mention the Grand Cru.
We would like to follow the winemakers as they confront the earth on a daily basis.
10 key words to read and understand! Champagne in a Nutshell
[Winery Reporting]
Jacques Celos / Rose *de *Jeanne / Pierre *Peters
deux*sousa*e*fis/pierre*carot*e*fis/
Gaston*Chiquet/Nicolas*Maillard/Roger*Pouillon*et*fis/
Ulysse*Colin/Henri*Giraud/Gosse*Braban/
Diebol*Vallois
Explained visually! How Champagne is made
Champagne Awareness Survey 2010 What is the Champagne Life of Champagne Lovers?
What's happening in Champagne now?
[Special Feature 2]
The wine-growing region closest to heaven
Argentina
The potential of Argentina as a wine-growing region known throughout the world
[Winery coverage]
Michel*Torino/ Andean*Vineyards/
Trivento/Santa*Ana/Familia*Cetin
[Local Reporting]
The hidden charm of Saint-Emilion Hygienic District
[Winery coverage]
Chateau *La*Prière/Clos *De*La*Valvanne/
Chateau *Saint*Georges / Chateau *Gibault
[Special Program]
Sparkling wine that is fun to drink in a bottle
Leonardo*Frescobaldi talks about
Mormolate" 25 Years of Renaissance
Burgundy's predecessors have led the way to the flowering of this wine.
Cono Sur Pinot Noir
The star always appears on stage later
Moët & Chandon
[front page gravure]
Wine of the Issue: Excellent food accompaniment Act 2 of the legendary revival
Cuvée R. Larue 1999 G.H. Mumm
In This Issue:There is no better market for wine lovers than Hong Kong!
Joanie Cho*Lee MW
Restaurant of the Issue: New Information Center in Katsunuma, a Wine-growing Area
Bistro Mille Printemps
Goods in this issue:Kutani-yaki wine glasses that add color and glamour to your table.
Kutani Wine Glass